CHOOSE CATEGORY
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Total 109 Recipes
Roasted Lettuce, Radicchio, and Endive
Transform your salad routine with this unexpected delight! Roasting brings out a subtle sweetness and smoky char from these vibrant greens, creating a warm and comforting dish that's both healthy and surprisingly satisfying. A taste of the Mediterranean in every bite!
Coconut and Lime Grilled Kale
Transport yourself to a sun-drenched patio with this vibrant grilled kale. Marinated in a luscious coconut-lime blend with a hint of smoky spice, each bite offers a symphony of textures and flavors that will leave you craving more. It's the perfect way to elevate your grilling game and enjoy a healthy, exciting side dish.
Awesome Green Beans with Kale
Elevate humble green beans to gourmet status with this vibrant dish! Tender green beans and nutritious kale are enveloped in a creamy, subtly spicy sauce, creating a symphony of flavors and textures that will leave you craving more.
Grilled Radicchio with Blue Cheese
Transform the humble radicchio into a show-stopping side! Grilled to smoky perfection and drizzled with tangy balsamic vinaigrette, then crowned with creamy blue cheese and crunchy pistachios, this dish is an explosion of flavor and texture.
Stir-Fried Asian Collard Greens
Experience collard greens in a vibrant, Asian-inspired stir-fry. This quick and easy method delivers tender, flavorful greens without the typical overcooked texture, making it a surprisingly delightful dish for even the most discerning palates.
Fresh Spinach Gratin Recipe
Elevate your holiday table with this luscious spinach gratin. Tender, vibrant spinach melds seamlessly with nutty Swiss cheese, crowned with a golden, buttery breadcrumb topping. Prepare ahead for stress-free entertaining!
Dandelion Dressing
Celebrate the arrival of spring with this unique and flavorful dandelion dressing. Inspired by Pennsylvania Dutch traditions, this dressing perfectly balances sweet, savory, and slightly bitter notes, making it a delightful accompaniment to boiled potatoes, ham, or your favorite spring dishes.
Indian Kale with Chickpeas
Transform humble kale into a vibrant and flavorful side dish with warm Indian spices and hearty chickpeas. This quick and easy recipe is the perfect accompaniment to dals, curries, or enjoyed on its own as a light and satisfying meal.
Collard Greens with Bacon
Discover the soulful taste of classic Southern comfort with these tender collard greens, infused with smoky bacon and sweet onion. A delightful dish that will convert even the most skeptical palate!
Easy Beet Greens
Transform humble beet greens into a vibrant and flavorful side dish! This simple sauté highlights the earthy sweetness of the greens, brightened with garlic and a touch of lemon.
Wilted Collards
Transform those often-bitter collard greens into a surprisingly sweet and savory delight with this simple recipe. The smoky bacon, sweet onion, and a hint of sugar create a flavor profile that will convert even the most skeptical palate.
Beet Greens and Baby Spinach with Red Kidney Beans
Earthy beet greens and tender baby spinach unite with hearty red kidney beans in this vibrant, Mediterranean-inspired dish. A simple yet satisfying combination, brightened by red wine vinegar and a touch of smoky bacon flavor. Perfect as a light lunch, side dish, or a flavorful addition to a vegetarian meal.
Quick and Easy Creamed Bacon Spinach
Indulge in this luscious, creamy spinach dish, studded with crispy bacon. A rich and comforting side that pairs exquisitely with roasted chicken or alongside warm, crusty rolls.
Chef Scott's Kickin' Mixed Greens
A symphony of Southern flavors! This vibrant mixed greens dish is elevated with crispy bacon, sweet caramelized onions, and a whisper of heat. A hearty and flavorful side that will steal the show.
Baby Kale Sauté
Transform humble baby kale into a vibrant and flavorful side dish! Sautéed with sweet caramelized onions, crunchy toasted pine nuts, and plump golden raisins, this recipe offers a delightful combination of textures and tastes. Serve it alongside your favorite protein, or enjoy it as a light and satisfying meal over a bed of fluffy rice.
Dora's Dandelions
Celebrate the vibrant flavors of spring with this delightful dandelion dish! Tender dandelion greens, complemented by crispy bacon and a tangy vinaigrette, are served atop a bed of comforting potatoes. A truly unique and satisfying culinary experience.
Kale and Chard Supreme
A vibrant and flavorful side dish featuring the earthy goodness of kale and chard, brightened with sweet pineapple and savory ham. This surprisingly kid-friendly creation is perfect for potlucks, picnics, or a delightful addition to any meal.
Spinach and Artichoke Casserole
A creamy, comforting casserole featuring the classic combination of spinach and artichoke, perfect as a side dish or vegetarian main course. Its rich flavors and satisfying texture make it a guaranteed crowd-pleaser.
Sarson Ka Saag (Indian Mustard Greens)
A celebration of verdant flavors from North India, this Sarson Ka Saag is a hearty and soul-satisfying vegetarian delight. The richness of ghee elevates the earthy greens to a sublime culinary experience.
Sauteed Swiss Chard with Mushrooms and Roasted Red Peppers
A vibrant and flavorful sauté, this dish transforms humble Swiss chard into a culinary delight, perfectly complemented by earthy mushrooms, sweet roasted red peppers, and aromatic herbs. A splash of white wine adds a touch of elegance, making it a surprisingly sophisticated side dish or a light vegetarian meal.
