For a smokier flavor, use smoked bacon. Ensure spinach is thoroughly drained to prevent a watery sauce. A pinch of nutmeg adds a warm, subtle note.
Quick and Easy Creamed Bacon Spinach
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PREP TIME15 mins
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COOK TIME20 mins
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TOTAL TIME35 mins
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SERVING6 People
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VIEWS21
Indulge in this luscious, creamy spinach dish, studded with crispy bacon. A rich and comforting side that pairs exquisitely with roasted chicken or alongside warm, crusty rolls.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate24 g
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Cholesterol48 mg
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Fiber5 g
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Protein14 g
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Saturated Fat10 g
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Sodium1008 mg
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Sugar7 g
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Fat23 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
7 mins
Melt butter in a large skillet over medium heat. Add onion, bacon, and garlic; cook and stir until bacon is crisp, about 5-7 minutes.
02
Step
2 mins
Whisk flour, salt, and pepper into the bacon mixture until blended and a paste forms, about 1-2 minutes.
03
Step
5 mins
Slowly whisk in milk until smooth. Bring to a boil, whisking constantly, until the sauce thickens and becomes creamy, about 3-5 minutes.
04
Step
6 mins
Stir in spinach and half-and-half. Cook until spinach is heated through, about 4-6 minutes.
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Please Rate
Phoebe Dare
May 23, 2025This recipe is amazing! It's become a family favorite.
Carmine Smith
Apr 29, 2025So easy to make and tastes gourmet. Definitely a keeper!
Delbert Erdmanhintz
Mar 27, 2025I added a little parmesan cheese at the end and it was incredible!