Adan Parker

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

5 RECIPES

Sinaloa-Style Ceviche

5 / 5 ( 3 Ratings)

Experience the vibrant flavors of the Mexican coast with this Sinaloa-style ceviche! Tender shrimp, marinated in zesty lime juice and mingled with a colorful medley of fresh vegetables and a touch of heat. A sophisticated and refreshing dish that's perfect for any occasion.

Tortas de Camarón

4.7 / 5 ( 6 Ratings)

Delight in these savory shrimp patties, simmered in a rich, flavorful sauce with tender nopales. A traditional dish, perfect for a comforting meal, especially during Lent. Serve with rice, tortillas, and a sprinkle of fresh cilantro for a complete and satisfying experience.

All-Natural No-Bake Cookies

4.5 / 5 ( 58 Ratings)

Indulge in these guilt-free, no-bake cookies that beautifully blend rich cocoa, creamy peanut butter, and wholesome oats. A delightful treat that satisfies your sweet cravings without any refined sugars, leaving you feeling nourished and energized.

Easy Homemade Tahini

4.8 / 5 ( 60 Ratings)

Unleash the rich, nutty flavor of homemade tahini with this incredibly simple recipe! Made with just two ingredients, this creamy sesame paste elevates your hummus, sauces, and dressings to new heights. Skip the store-bought versions and create a vibrant, fresh tahini that's bursting with flavor.

Aloo Gobi

4.4 / 5 ( 70 Ratings)

Embark on a culinary journey to India with Aloo Gobi, a vibrant dish showcasing the earthy flavors of cauliflower and potatoes, perfectly spiced and crisped to golden perfection. This rendition balances traditional techniques with modern flair, ensuring a delightful experience for all palates.