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Total 109 Recipes
Delicious Creamed Kale With Mushrooms
Elevate your dinner table with this luscious creamed kale, infused with earthy mushrooms and the subtle bite of Asiago. A simple yet elegant side dish that complements any main course.
Japanese Spinach with Sweet Sesame Seeds
Elevate your spinach game with this umami-rich Japanese side dish. Toasted black sesame seeds, freshly ground, create an intensely nutty flavor that perfectly complements the sweetness of caramelized sugar and the vibrant green of wilted spinach. A simple yet sophisticated dish that's ready in minutes.
Collard Greens
A soul-soothing rendition of classic Southern-style collard greens, simmered to tender perfection. This dish is a celebration of robust flavors and simple ingredients, transforming humble greens into a deeply satisfying culinary experience. A true taste of Southern comfort!
Balsamic Butternut Squash with Kale
Embrace the vibrant flavors of autumn with this elegant side dish! Sweet butternut squash is roasted to golden perfection and tossed with tender kale in a tangy balsamic glaze. A delightful harmony of textures and tastes that will elevate any meal.
Kale and Mushroom Side
Elevate your side dish game with this vibrant kale and mushroom sauté. A simple yet elegant way to enjoy nutrient-rich greens and earthy mushrooms, perfect for a quick weeknight meal or a sophisticated addition to any dinner party.
The Right Way to Cook Greens!
Unlock the secrets to perfectly cooked greens with this recipe, offering both a quick sauté and a slow-simmer method for collards, kale, or mustard greens. Say goodbye to tough, bitter greens forever! The use of savory pork fat enhances the natural flavors while tempering any lingering bitterness.
Asian-Inspired Mustard Greens
This vibrant dish transforms humble mustard greens into a flavor explosion, reminiscent of teriyaki yet uniquely its own. A perfect harmony of savory, sweet, and umami, it's an addictive side or light meal that pairs beautifully with roasted meats or simply enjoyed with rice.
Mustard Greens 'n Beans
Earthy mustard greens and creamy cannellini beans come together in this simple yet flavorful dish. A delightful side or satisfying vegetarian main, perfect with crusty bread and a robust red wine.
Samoan Palusami
Embark on a culinary journey to Samoa with this simplified version of Palusami! Tender spinach and savory corned beef meld in a rich coconut milk sauce, creating a comforting and flavorful dish perfect for any occasion.
Spinach with Chickpeas and Fresh Dill
A vibrant Sephardic-inspired side dish, where tender spinach meets the nutty heartiness of chickpeas, brightened by the zesty kiss of lemon and the herbaceous charm of fresh dill. A refreshing symphony of flavors perfect for any occasion.
Deep Fried Spinach
Transform humble spinach into an addictive crispy delight! This surprisingly simple snack is incredibly light, intensely flavorful, and disappears in seconds – even the little ones will clamor for more.
Sauteed Kale with Apples
Earthy kale and sweet apples come together in this quick and vibrant sauté, offering a delightful dance of textures and flavors. A touch of apple cider vinegar brightens the dish, making it a perfect side for any meal.
Slow Cooker Collard Greens
Transform humble collard greens into a deeply flavorful and tender delight with this slow-cooked rendition. Infused with smoky ham hocks and a touch of pickled jalapeño heat, this is Southern comfort food at its finest, perfect for a relaxed gathering or a soul-satisfying weeknight meal.
Collard Greens with White Beans
Earthy collard greens simmered with creamy white beans in a savory, umami-rich broth create a comforting and deeply flavorful vegan dish perfect as a side or a light meal.
Dawn's Kale Side Dish
Earthy kale and vibrant spinach mingle with aromatic garlic and onion, culminating in a symphony of flavors and textures. Toasted cashews provide a delightful crunch, making this side dish an irresistible accompaniment to any main course.
Grilled Hearts of Romaine
Elevate your salad game with this incredibly simple yet sophisticated dish. Grilling romaine hearts imparts a delightful smoky char while keeping the inside crisp and cool, creating a symphony of textures and flavors that will tantalize your taste buds.
Perfect Mixed Greens
Savor the comforting taste of tradition with these perfectly seasoned mixed greens. A harmonious blend of collard, mustard, and turnip greens, simmered to tender perfection with savory bacon, aromatic garlic, and a hint of sweetness. The key to exceptional greens lies in the careful washing and the slow, patient simmering that allows the flavors to meld beautifully.
Brazilian Collards
Experience the vibrant flavors of Brazil with this Collard Greens recipe! Spicy, tangy, and utterly addictive, these greens are elevated with smoky black pepper bacon, a touch of cayenne heat, and a splash of red wine vinegar. A delightful side dish that's surprisingly easy to prepare.
Smothered Collard Greens and Cabbage
Earthy collard greens and sweet cabbage are slowly simmered with smoky bacon and aromatic onions, creating a comforting and deeply flavorful Southern-inspired side dish. The gentle sweetness of the cabbage perfectly complements the slightly bitter greens, making it a delicious and satisfying addition to any meal.
Chili-Roasted Kale
Transform ordinary kale into an extraordinary culinary experience with this chili-roasted sensation! High-heat roasting unlocks a fiery depth of flavor and a delightfully crispy texture that will redefine your perception of this leafy green.
