For an extra layer of flavor, consider searing the pork roast in a hot skillet before placing it in the slow cooker. This will create a beautiful crust and enhance the overall depth of flavor. Feel free to adjust the amount of red pepper flakes to control the level of spiciness. If you prefer a milder flavor, reduce the amount or omit them altogether. The slow cooker time may vary depending on your specific appliance. Check the pork periodically after 8 hours to ensure it doesn't overcook. You want it to be tender enough to shred easily, but not completely fall apart.
Sweet and Spicy Ginger Beer Pulled Pork
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PREP TIME10 mins
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COOK TIME10 hrs
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TOTAL TIME10 hrs 10 mins
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SERVING18 People
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VIEWS57
Embark on a culinary journey with this Sweet and Spicy Ginger Beer Pulled Pork, a slow-cooked masterpiece where the warmth of ginger beer melds seamlessly with a symphony of sweet and spicy notes. The pork becomes incredibly tender, infused with a depth of flavor that will leave you craving more.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate3 g
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Cholesterol65 mg
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Fiber1 g
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Protein17 g
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Saturated Fat4 g
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Sodium253 mg
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Sugar2 g
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Fat12 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Begin by creating a flavorful foundation: Arrange the quartered sweet onions in the bottom of your slow cooker. (5 minutes)
02 Step
Recipe View In a separate bowl, create a vibrant spice rub by combining the kosher salt, dark brown sugar, smoked paprika, ground black pepper, garlic powder, and red pepper flakes. Ensure the mixture is well combined. (5 minutes)
03 Step
Recipe View Generously rub the spice mixture all over the Boston pork butt roast, ensuring every surface is coated. Place the roast in the slow cooker, fat-side up, nestled on top of the bed of onions. (10 minutes)
04 Step
Recipe View Cook on Low for 1 hour. Pour ginger beer into slow cooker; continue cooking until roast is tender and pulls apart easily with a fork, 9 to 11 hours.
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RECIPE REVIEWS
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Lea Harvey
May 1, 2025Easy to follow and the results were amazing. I added a bit more brown sugar for a sweeter taste, and it was perfect for my family.
Pierre Marquardt
Apr 27, 2025I was a bit skeptical about the ginger beer, but it worked wonders. The pork was so tender and flavorful.
Meredith Kunze
Jan 12, 2025This recipe is a game-changer! The ginger beer adds such a unique and delicious flavor. My family loved it!