For a richer flavor, consider using melted coconut oil instead of vegetable oil. Toasting the walnuts before chopping enhances their flavor. This bread freezes well. Wrap tightly in plastic wrap and then foil for up to 2 months.
Pumpkin Coconut Bread
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PREP TIME10 mins
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COOK TIME1 hrs
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TOTAL TIME1 hrs 10 mins
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SERVING24 People
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VIEWS247
Embrace the essence of autumn with this exquisitely moist Pumpkin Coconut Bread. The subtle sweetness of pumpkin harmonizes beautifully with the tropical notes of coconut, creating a loaf that's perfect for cozy mornings or festive gatherings.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate43 g
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Cholesterol31 mg
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Fiber2 g
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Protein4 g
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Saturated Fat3 g
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Sodium365 mg
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Sugar28 g
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Fat13 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 9 x 5 inch loaf pans. (5 minutes)
02 Step
Recipe View 3 mins In a large bowl, whisk together granulated sugar, brown sugar, vegetable oil, and eggs until well combined. (3 minutes)
03 Step
Recipe View 2 mins Stir in the pumpkin puree until fully incorporated. (2 minutes)
04 Step
Recipe View 2 mins In a separate bowl, whisk together the flour, baking soda, salt, cloves, cinnamon, allspice, and nutmeg. (2 minutes)
05 Step
Recipe View 5 mins Gradually add the dry ingredients to the wet ingredients, alternating with the water, beginning and ending with the dry ingredients. Mix until just moistened. Be careful not to overmix. (5 minutes)
06 Step
Recipe View 2 mins Gently fold in the shredded coconut and chopped walnuts. (2 minutes)
07 Step
Recipe View 1 mins Pour the batter evenly into the prepared loaf pans. (1 minute)
08 Step
Recipe View 1 hrs Bake for 60-70 minutes, or until a wooden skewer inserted into the center comes out clean. (60-70 minutes)
09 Step
Recipe View 10 mins Let the bread cool in the pans for 10 minutes before transferring to a wire rack to cool completely. (10 minutes)
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Mylene Marks
Mar 1, 2024The aroma while baking is incredible! My family devoured it in two days.
Nikki Thiel
Feb 4, 2024This bread is amazing! So moist and flavorful. A definite crowd-pleaser during the holidays.
Jeffrey Oberbrunner
Oct 3, 2023I made this bread and it was a huge hit. I added a cream cheese frosting and it was divine!