For a richer flavor, consider using brown butter instead of vegetable oil. Add 1/2 cup of chopped walnuts or pecans for added texture. A cream cheese frosting adds a delicious finishing touch to this bread.
Pumpkin Gingerbread
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PREP TIME15 mins
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COOK TIME45 mins
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TOTAL TIME1 hrs
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SERVING24 People
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VIEWS4.6K
Embrace the warmth of the season with this exquisitely spiced pumpkin gingerbread, a symphony of flavors that will fill your home with delightful aromas and create cherished memories.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate41 g
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Cholesterol31 mg
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Fiber1 g
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Protein3 g
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Saturated Fat2 g
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Sodium313 mg
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Sugar26 g
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Fat10 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat oven to 350 degrees F (175 degrees C). Lightly grease and flour two 9x5 inch loaf pans. (Prep time: 5 minutes)
02 Step
Recipe View 3 mins In a large mixing bowl, combine the sugar, oil, and eggs. Beat with an electric mixer until smooth and well combined. (Mix time: 3 minutes)
03 Step
Recipe View 2 mins Add the water and beat until well blended into the sugar mixture. Stir in the pumpkin puree, ground ginger, allspice, cinnamon, and cloves until everything is uniformly combined. (Mix time: 2 minutes)
04 Step
Recipe View 2 mins In a separate medium bowl, whisk together the flour, baking soda, salt, and baking powder to ensure even distribution. (Prep time: 2 minutes)
05 Step
Recipe View 4 mins Gradually add the dry ingredients to the pumpkin mixture, blending on low speed just until all ingredients are incorporated. Avoid overmixing, as this can result in a tough bread. (Mix time: 4 minutes)
06 Step
Recipe View 2 mins Divide the batter evenly between the prepared loaf pans, smoothing the tops with a spatula. (Prep time: 2 minutes)
07 Step
Recipe View 1 hrs Bake in the preheated oven until a wooden toothpick inserted into the center comes out clean, approximately 55-60 minutes. (Bake time: 55-60 minutes)
08 Step
Recipe View 10 mins Let the bread cool in the pans for 10 minutes before transferring to a wire rack to cool completely. (Cool time: 10 minutes)
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Concepcion Reichert
May 9, 2023I added chocolate chips and it was a huge hit with my family!
Aliya Greenholt
Dec 31, 2022The aroma while baking was heavenly. Definitely making this again.
Sam Walsh
May 28, 2021This recipe is a keeper! The bread came out so moist and flavorful.