For an extra touch of sweetness, consider adding a sprinkle of brown sugar or a few chocolate chips to the batter. These muffins are best enjoyed fresh, but can be stored in an airtight container at room temperature for up to 2 days. Feel free to experiment with different spices such as cinnamon, nutmeg, or cloves to customize the flavor profile.
Nadia's Easy Pumpkin Cornbread Muffins
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PREP TIME10 mins
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COOK TIME20 mins
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TOTAL TIME30 mins
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SERVING21 People
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VIEWS20
Embrace the flavors of fall with these effortlessly delicious pumpkin cornbread muffins. A delightful treat for a crisp autumn morning or a comforting accompaniment to a hearty chili, these muffins bring a touch of seasonal warmth to any meal.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate19 g
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Cholesterol1 mg
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Fiber1 g
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Protein2 g
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Saturated Fat1 g
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Sodium521 mg
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Sugar4 g
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Fat3 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat oven to 375 degrees F (190 degrees C). Lightly coat 21 muffin cups with cooking spray. (5 minutes)
02
StepIn a large bowl, whisk together cornbread mix, baking powder, and pumpkin pie spice until well combined. (2 minutes)
03
StepAdd pumpkin puree and water to the dry ingredients. Stir gently until the batter is just combined, being careful not to overmix. (3 minutes)
04
StepEvenly distribute the batter among the prepared muffin cups. (2 minutes)
05
StepBake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean, approximately 20 minutes. (20 minutes)
06
StepLet muffins cool in the pan for a few minutes before transferring them to a wire rack to cool completely. (10 minutes)
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Gunnar Boyer
Jun 26, 2025Mine were a bit dry, I think I overbaked them. I'll try reducing the baking time next time.
Amanda Cremin
Jun 6, 2025Doubled the recipe for a potluck and they were gone in minutes!
Tess Hermann
Jun 5, 2025Next time I'll try adding some cream cheese frosting for a decadent dessert.
Landen Hagenes
Jun 1, 2025I added a little honey to the batter for extra sweetness and it was a hit!
Vanessa Ernser
May 28, 2025I used a gluten-free cornbread mix and they turned out great!
Julian Mueller
May 27, 2025The pumpkin pie spice really makes these muffins special. Such a comforting flavor.
Vada Medhurst
May 27, 2025These were so easy to make and tasted amazing! My kids loved them.
Name Wunsch
May 22, 2025Perfect with a bowl of chili on a cold night. Will definitely make again.