For a richer flavor, consider marinating the chicken in the sauce for at least 30 minutes before slow cooking. Adjust the amount of brown sugar to your liking, depending on your preferred level of sweetness. To add a touch of heat, incorporate a pinch of red pepper flakes or a dash of your favorite hot sauce to the sauce mixture. Serve with steamed rice and your choice of Asian-style vegetables, such as bok choy, broccoli, or snap peas.
Molly's Chicken
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PREP TIME10 mins
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COOK TIME8 hrs
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TOTAL TIME8 hrs 10 mins
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SERVING6 People
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VIEWS1.1K
Savor the delightful simplicity of Chicken, a comforting dish where tender chicken drumsticks are slow-cooked in a luscious, umami-rich sauce. Perfect served over a bed of fluffy rice and alongside vibrant Asian-style greens, this recipe promises a flavorful and effortless meal.
Ingridients
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Nutrition
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Carbohydrate13 g
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Cholesterol156 mg
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Fiber1 g
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Protein51 g
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Saturated Fat3 g
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Sodium1543 mg
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Sugar11 g
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Fat10 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Place the chicken drumsticks in the base of a slow cooker.
02 Step
Recipe View 10 mins In a separate medium bowl, whisk together the soy sauce, packed brown sugar, minced garlic, and tomato sauce until well combined.
03 Step
Recipe View 5 mins Pour the prepared sauce evenly over the chicken drumsticks, ensuring they are well coated.
04 Step
Recipe View 8 hrs Cover the slow cooker with its lid and set it to cook on Low heat for approximately 8 hours.
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Kennith Leuschke
Dec 22, 2024This recipe is a lifesaver! So easy to throw together in the morning and come home to a delicious dinner.
Nathen Auer
Nov 4, 2024My family loved it! The sauce is the perfect blend of sweet and savory. Will definitely make this again.
Dejon Okon
Mar 5, 2024Next time I might try using chicken thighs for a richer flavor.
Billy Jenkins
Jul 16, 2022I added a little ginger to the sauce, and it was amazing! Thanks for sharing!