For an extra layer of flavor, consider marinating the chicken in the honey mustard mixture for at least 30 minutes before baking. Serve with a side of rice, noodles, or roasted vegetables for a complete and satisfying meal. Ensure chicken is cooked through to an internal temperature of 165°F (74°C) for optimal safety and texture.
Fanny Roobhalvorson
Nov 9, 2024The bacon adds the perfect amount of saltiness. Highly recommend!
Olin Kris
Mar 17, 2024So easy to make on a busy weeknight. The honey mustard glaze is delicious!
Reilly Hamill
Jun 15, 2023My kids absolutely loved this! It's going into our regular rotation.
Otto Schultz
Apr 28, 2023I added a sprinkle of garlic powder and it was even better.
Kallie Heidenreich
May 21, 2022This recipe is a keeper! My husband raved about it.