For a richer flavor, toast the nuts lightly before adding them to the granola. Feel free to substitute other dried fruits, such as chopped dates or dried cherries. If you prefer a less sweet granola, reduce the amount of brown sugar or honey. Store in an airtight container to maintain crispness.
Crunchy Pumpkin Pie Granola
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PREP TIME15 mins
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COOK TIME1 hrs
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TOTAL TIME1 hrs 45 mins
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SERVING10 People
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VIEWS200
Embrace the essence of autumn with this delightful granola recipe! A symphony of warm spices, crunchy nuts, and the subtle sweetness of pumpkin, it's a perfect topping for yogurt, a delightful snack on its own, or a thoughtful homemade gift.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate56 g
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Fiber5 g
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Protein6 g
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Saturated Fat1 g
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Sodium6 mg
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Sugar32 g
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Fat9 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat oven to 250 degrees F (120 degrees C). Lightly grease two large baking sheets with nonstick cooking spray. (5 minutes)
02 Step
Recipe View 5 mins In a large bowl, whisk together the brown sugar, pumpkin pie spice, rolled oats, almonds, and pecans. (5 minutes)
03 Step
Recipe View 2 mins In a separate large bowl, combine the applesauce, honey, and vanilla extract. Stir until well combined. (2 minutes)
04 Step
Recipe View 5 mins Pour the wet ingredients into the dry ingredients and stir until the oats are evenly coated and begin to clump together. (5 minutes)
05 Step
Recipe View 3 mins Spread the granola mixture in an even layer onto the prepared baking sheets. (3 minutes)
06 Step
Recipe View 1 hrs Bake in the preheated oven, stirring every 20 minutes to ensure even browning, until the granola is lightly browned and crispy, about 1 hour. (60 minutes)
07 Step
Recipe View 30 mins Remove from oven and let cool completely on the baking sheets. The granola will crisp up further as it cools. (30 minutes)
08 Step
Recipe View 5 mins Once cooled, stir in the raisins and dried cranberries. Store in an airtight container at room temperature for up to 2 weeks. (5 minutes)
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RECIPE REVIEWS
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Anabel Torphy
Apr 18, 2025I added some shredded coconut and it was delicious! Thanks for the great recipe.
Barney Yundt
Oct 28, 2024My kids devoured this granola! I'll definitely be making it again.
Wallace Ernser
Oct 10, 2024This granola is amazing! The pumpkin pie spice makes it so festive and perfect for fall.
Janet Wiza
Oct 2, 2023I love that this recipe isn't overly sweet. It's the perfect balance of flavors and textures.