For an extra layer of flavor, consider adding a teaspoon of pumpkin pie spice to the dry ingredients. Feel free to experiment with different types of frosting. Cream cheese frosting or a chocolate ganache would complement these cupcakes beautifully. To ensure even baking, rotate the muffin tins halfway through the baking time. These cupcakes can be stored in an airtight container at room temperature for up to 3 days or in the refrigerator for up to a week.
Chocolate-Pumpkin Cupcakes
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PREP TIME15 mins
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COOK TIME20 mins
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TOTAL TIME45 mins
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SERVING24 People
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VIEWS12
Indulge in the cozy flavors of fall with these Chocolate-Pumpkin Cupcakes. A delightful fusion of rich chocolate and earthy pumpkin, creating a moist and irresistible treat perfect for any occasion. Whether adorned with your favorite frosting or enjoyed in their simple splendor, these cupcakes are sure to captivate your taste buds.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate26 g
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Cholesterol16 mg
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Fiber1 g
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Protein2 g
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Saturated Fat1 g
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Sodium241 mg
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Sugar18 g
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Fat6 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat the oven to 350 degrees F (175 degrees C). Line two 12-cup muffin tins with paper liners. (5 minutes)
02
StepIn the bowl of an electric mixer, combine sugar, flour, cocoa powder, baking powder, baking soda, and salt. Mix briefly until combined. Add pumpkin, milk, canola oil, and vanilla extract; mix on medium speed for 2 minutes. Add water and mix until just blended. (10 minutes)
03
StepSpoon batter into the prepared muffin cups, filling each almost all the way to the top. (5 minutes)
04
StepBake in the preheated oven until a toothpick inserted into the center of a cupcake comes out clean, about 20 minutes. Let cool in trays for about 10 minutes before transferring to wire racks to cool completely. (30 minutes)
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RECIPE REVIEWS
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Please Rate
Guillermo Schaden
Jun 28, 2025Emily K: My kids devoured these! I frosted them with a simple vanilla buttercream, and they were perfect.
Janelle Tillman
Jun 27, 2025Ashley N: The cupcakes were so moist and flavorful, I will definitely be making these again!
Joey Barton
Jun 26, 2025David L: I was skeptical about pumpkin in chocolate cupcakes, but these are amazing! So moist and flavorful.
Cristal Lakin
Jun 21, 2025Robert H: I added chocolate chips to the batter, and it was a great addition! Thanks for the recipe!
Edgar Lueilwitz
Jun 19, 2025Sarah M: These cupcakes were a huge hit at my fall bake sale! Everyone loved the combination of chocolate and pumpkin.
Ulises Fisher
Jun 16, 2025Jessica P: These were so easy to make, and they tasted amazing! The perfect fall treat.
Katlynn Wintheiser
Jun 11, 2025Michael B: The recipe was easy to follow, and the cupcakes turned out beautifully. I will definitely be making these again!
Betsy Jones
Jun 1, 2025Kevin L: My family and I loved these cupcakes. Great combination of chocolate and pumpkin!