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Total 46 Recipes
Brinjal (Eggplant) in Coconut Milk
Experience the exotic flavors of South India with this creamy and tangy brinjal (eggplant) curry. Tender eggplant simmers in a luscious coconut milk base, infused with the vibrant tastes of tamarind, chili, and aromatic spices. A quick and satisfying dish that's sure to tantalize your taste buds!
Lentil and Eggplant Moussaka
Transport yourself to the sun-drenched shores of the Mediterranean with this vibrant Lentil and Eggplant Moussaka. Layers of tender eggplant, a rich lentil and vegetable stew, and a creamy feta-yogurt topping create a symphony of flavors and textures that will delight your senses.
Roasted Eggplant and Red Bell Pepper Salad
This vibrant and flavorful salad sings with the smoky sweetness of roasted red bell peppers and the creamy texture of eggplant. Enhanced with tangy balsamic, fragrant garlic, and the delightful addition of artichoke hearts and sun-dried tomatoes, it's a Mediterranean masterpiece perfect as an appetizer or light meal.
Romanian Roasted Eggplant Spread
Indulge in the smoky, creamy delight of this Romanian Roasted Eggplant Spread, a vibrant and healthy dip perfect for any occasion. Charred eggplant is blended with creamy yogurt, fragrant onion, and a touch of salt, creating a symphony of flavors that will transport you to a sun-drenched Romanian countryside. Serve with crusty bread, fresh vegetables, or as a delectable accompaniment to grilled meats.
Grilled Eggplant
Experience the sublime simplicity of Grilled Eggplant, where smoky char meets a vibrant marinade. Whether enjoyed as a sophisticated side, a star ingredient in your favorite sandwich, or a refreshing cold bite, this dish elevates the humble eggplant to new heights of flavor.
Stuffed Eggplant with Israeli Couscous
Transform your side dish game with these vibrant stuffed eggplants! Halved and roasted to smoky perfection in foil packets, they're then brimming with toasted Israeli couscous, infused with warm spices like allspice and cinnamon, fragrant bay leaves, fresh parsley, and creamy feta cheese. A final flourish of juicy pomegranate seeds adds a burst of fresh, fruity sweetness to this captivating Middle Eastern-inspired delight.
Thai Basil Eggplant
Experience the vibrant flavors of Thailand with this quick and easy Thai Basil Eggplant stir-fry. Tender eggplant is infused with fragrant basil, spicy chili, and savory soy sauce for a dish that's both satisfying and utterly delicious. Ready in under 20 minutes, it's perfect for a weeknight meal.
Cheesy Eggplant Rollatini
Delicate eggplant slices embrace a creamy, savory filling, baked to golden perfection in a rich marinara sauce. This elegant dish is sure to delight vegetarians and meat-lovers alike.
Spicy Roasted Eggplant
Transform humble eggplant into a flavor-packed sensation! Cubes of eggplant are roasted with a fiery blend of spices and finished in a rich tomato sauce. This versatile dish shines as a vibrant side or a bold pasta sauce base.
Inside-Out Air-Fried Eggplant Parm
Experience the magic of eggplant parmesan in a revolutionary way! This inside-out version offers an unbelievably tender texture with perfectly crisped edges. The luscious marinara and cheese create an exquisite symphony of flavors, ensuring every bite is pure bliss.
Eggplant Fritters
Transform humble eggplant into crispy, golden delights with this effortlessly elegant recipe. These fritters offer a symphony of textures – tender eggplant, a crunchy almond-Parmesan crust, and a nutty sesame finish. A guaranteed crowd-pleaser!
Baba Ganoush
Embark on a culinary journey to the Middle East with this luxuriously smooth and smoky Baba Ganoush. Roasted eggplant melds with tangy lemon, nutty tahini, pungent garlic, and a whisper of spice, creating a dip that's utterly irresistible. Perfect for sharing with warm pita bread, crisp vegetables, or simply savored by the spoonful.
Eggplant Napoleon
Experience the artistry of Italian cuisine with our Eggplant Napoleon. Crispy, golden-brown eggplant slices embrace layers of juicy tomatoes, creamy mozzarella, and fragrant basil, creating a symphony of flavors and textures that will transport your taste buds to the Mediterranean.
Smoky Grilled Vegetables
Transform simple vegetables into a smoky, caramelized delight with this easy grilling and smoking technique. Perfect as a vibrant side dish or the star of a flavorful vegetarian sandwich.
Armenian Stuffed Eggplant (Imam Bayildi)
Embark on a culinary journey to Armenia with this exquisite stuffed eggplant recipe! 'Imam Bayildi,' meaning 'the imam fainted,' is a testament to the dish's incredible flavor. Tender eggplant cradles a vibrant medley of Mediterranean vegetables, baked to perfection in a rich tomato sauce. A delightful vegetarian dish that's both simple to prepare and bursting with taste.
Baked Eggplant with Ground Beef
Indulge in this comforting and flavorful dish featuring tender baked eggplant shells filled with a savory mixture of seasoned ground beef, aromatic herbs, and creamy cheese. A delightful twist on a classic that will surely become a family favorite.
Sheet Pan Vegan Roasted Eggplant with Garlic
Transform simple eggplant into a smoky, garlicky delight with this easy sheet pan recipe. Perfect as a vibrant side dish or a base for a Mediterranean-inspired meal, the eggplant caramelizes beautifully in the oven, infused with the rich flavors of garlic and smoked paprika.
Spicy Low-Carb Eggplant with Beef and Tomatoes
Savor the robust flavors of this hearty, low-carb dish, where tender eggplant meets savory ground beef in a zesty tomato and chili embrace. A vibrant and satisfying meal that doesn't compromise on taste.
Eggplant With Mushroom Stuffing
Embark on a culinary adventure with this savory Eggplant with Mushroom Stuffing. This dish transforms simple ingredients into a satisfying and flavorful experience. Earthy mushrooms, aromatic herbs, and creamy Swiss cheese combine to create a vegetarian delight that's perfect for a cozy dinner.
Baked "Fried" Breaded Eggplant
Craving the satisfying crunch of fried eggplant without the extra oil and mess? This oven-baked version delivers all the flavor and texture you love, with a fraction of the effort. Get ready for a healthier, yet equally delicious, take on a classic!
