For a smoother dressing, consider using a blender or food processor. Feel free to adjust the amount of sugar to suit your preference. Start with less and add more to taste. The garlic cloves are primarily for infusing flavor. Remember to discard them before serving to avoid an overpowering garlic taste. Try adding a pinch of red pepper flakes for a hint of spice.
Zesty Spinach Salad Dressing
-
PREP TIME10 mins
-
COOK TIME0 mins
-
TOTAL TIME10 mins
-
SERVING8 People
-
VIEWS48
Elevate your spinach salad with this vibrant and tangy dressing! A symphony of flavors that perfectly complements crisp spinach, hard-boiled eggs, and crispy bacon. This recipe creates a memorable and flavorful experience.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate1 g
-
Fiber0 g
-
Protein0 g
-
Saturated Fat2 g
-
Sodium582 mg
-
Fat21 g
-
Unsaturated Fat0 g
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View 2 mins In a jar with a tight-fitting lid, combine canola oil, cider vinegar, halved garlic cloves, white sugar, dry mustard, salt, and ground black pepper.
02 Step
Recipe View 1 hrs Secure the lid tightly and shake vigorously until all ingredients are well combined. (2 minutes)
03 Step
Recipe View Refrigerate for at least 1 hour to allow the flavors to meld and deepen. The longer it sits, the better it tastes! (60 minutes)
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
LATEST RECIPES
-
1 -
2 -
3 -
4 -
5
Anne Boyle
Jun 8, 2025The garlic flavor is subtle but adds a nice depth to the dressing. I'll definitely be making this again!
Isidro Ortiz
Jan 12, 2025This dressing is amazing! It's so easy to make and tastes so much better than store-bought dressing.
Willard Gutkowskikohler
Dec 26, 2024Great recipe! I let it sit overnight and the flavors were even better the next day.
Wilton Wunsch
Nov 5, 2024I love the tangy flavor of this dressing. It's perfect on my spinach salad with bacon and eggs.