For an even richer flavor, toast the coconut flakes lightly before adding them to the ice cream. Feel free to substitute other tropical fruits, such as mango or papaya, for the banana. If you don't have an ice cream maker, you can still make this recipe using the no-churn method. Simply pour the mixture into a freezer-safe container and freeze for several hours, stirring every 30 minutes to prevent ice crystals from forming.
Tropical Ice Cream
-
PREP TIME10 mins
-
COOK TIME0 mins
-
TOTAL TIME40 mins
-
SERVING6 People
-
VIEWS15
Escape to a sun-drenched paradise with this vibrant tropical ice cream. Bursting with the bright flavors of pineapple, orange, and creamy coconut, this frozen delight is a symphony of tropical bliss, perfect for a hot summer day or any time you crave a taste of the islands.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate41 g
-
Cholesterol113 mg
-
Fiber1 g
-
Protein5 g
-
Saturated Fat21 g
-
Sodium67 mg
-
Sugar35 g
-
Fat36 g
-
Unsaturated Fat0 g
Follow The Directions
01
Step
2 mins
In a large bowl, whisk together the heavy cream, milk, pineapple-orange juice blend, and sugar until the sugar is completely dissolved. (Approximately 2 minutes)
02
Step
25 mins
Pour the mixture into your ice cream maker and freeze according to the manufacturer's instructions. (Approximately 20-25 minutes)
03
Step
5 mins
With 5 minutes remaining in the freezing process, add the flaked sweetened coconut and walnut pieces to the ice cream maker. (Approximately 5 minutes)
04
Step
2 mins
With 2 minutes remaining, gently fold in the sliced banana. Allow the ice cream maker to finish its cycle. (Approximately 2 minutes)
05
StepOnce the ice cream is finished churning, transfer it to an airtight container and freeze for at least 2 hours to allow it to firm up further before serving.
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Georgette Gibson
Jun 17, 2025Easy to follow and the results were outstanding.
Katheryn Swaniawski
Jun 10, 2025My kids loved this recipe! It's a great way to get them to eat fruit.
Tristin Crist
Jun 4, 2025I added a splash of rum to the mixture before freezing, and it was a huge hit!
Kasey Mills
May 22, 2025This ice cream is amazing! The tropical flavors are so refreshing, and the texture is perfect.
Una Kerluke
May 20, 2025I tried this recipe with mango instead of banana, and it was delicious!