Tomato Bacon Grilled Cheese

Tomato Bacon Grilled Cheese
  • PREP TIME
    0 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    0 mins
  • SERVING
    4 People
  • VIEWS
    474

Elevate your grilled cheese game with this savory delight! Crispy bacon, juicy tomatoes, and melty cheese come together between golden-brown slices of perfectly toasted bread. A guaranteed crowd-pleaser for any age!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    29 g
  • Cholesterol
    104 mg
  • Fiber
    2 g
  • Protein
    24 g
  • Saturated Fat
    21 g
  • Sodium
    1696 mg
  • Sugar
    4 g
  • Fat
    39 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 10 mins Prepare the Bacon: In a large skillet, cook bacon over medium heat until crispy. (Approx. 8-10 minutes). Drain on paper towels and set aside.

Image Step 02
02 Step

Recipe View 2 mins Prepare the Skillet: Preheat a large skillet or griddle over medium heat. (Approx. 2 minutes)

Image Step 03
03 Step

Recipe View 1 mins Butter the Bread: Generously butter one side of each slice of bread with softened butter.

Image Step 04
04 Step

Recipe View 3 mins Assemble the Sandwiches: Place 4 slices of bread, butter-side down, in the preheated skillet. Top each with one slice of cheese, 2 slices of tomato, 2 slices of cooked bacon (or more, to taste!), and another slice of cheese.

Image Step 05
05 Step

Recipe View 8 mins Top and Grill: Cover with the remaining bread slices, butter-side up. Grill for 3-4 minutes per side, or until golden brown and the cheese is melted and gooey. (Approx. 6-8 minutes total).

Image Step 06
06 Step

Recipe View 1 mins Serve Immediately: Cut in half and serve while warm and delicious!

For extra flavor, try adding a smear of Dijon mustard to the inside of the bread before assembling the sandwich.
Use a cast iron skillet for even heating and a perfectly crispy crust.
Experiment with different cheeses, such as Gruyere, Havarti, or Pepper Jack.
To keep the sandwiches warm while making multiple batches, place them on a baking sheet in a preheated 200°F oven.

Katelynn Quigley

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.6/ 5 ( 158 Ratings)
Total Reviews: (4)
  • Derrick Effertz

    I added a little garlic powder to the butter – it was a game changer!

  • Shania Watsica

    This was amazing! The bacon and tomato really take grilled cheese to the next level.

  • Marcus Batz

    My kids devoured these! So easy and delicious.

  • Johanna Bode

    Definitely a new family favorite!

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