For a creamier dressing, add a teaspoon of Dijon mustard. Experiment with different types of vinegar, such as apple cider vinegar or white wine vinegar. Add a clove of minced garlic for an extra layer of flavor. A dash of red pepper flakes will provide a subtle kick.
Watson Collins
Jun 30, 2025I love how easy this dressing is to make! It's my new go-to for salads.
Vivianne Goldner
Jun 28, 2025The balance of sweet and sour is perfect. My kids even enjoy eating their greens now!
Sasha Smitham
Jun 11, 2025This dressing is so versatile. I've used it on grilled vegetables and even as a marinade for chicken.
Wilfrid Bashirian
May 16, 2025I added a little honey instead of sugar, and it was delicious!