For a milder flavor, reduce the amount of Cajun seasoning. For extra heat, add a pinch of cayenne pepper to the marinade. If you don't have an outdoor grill, you can cook the shrimp in a grill pan on the stovetop or broil them in the oven. Serve the grilled shrimp as an appetizer, or as a main course with rice, grilled vegetables, or a fresh salad.
Tyrell Lindgren
Aug 20, 2023I marinated the shrimp for the full hour and it was totally worth it. The flavor was amazing!
Skye Wolff
Jan 20, 2023This recipe is a lifesaver! So easy and the shrimp are incredibly flavorful. I've made it several times and it's always a hit.
Retta Waters
Jul 7, 2022The lime and Cajun spice combination is genius! I love the little kick it has.