Sausage Hash Brown Bake
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PREP TIME15 mins
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COOK TIME55 mins
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TOTAL TIME1 hrs 10 mins
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SERVING8 People
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VIEWS78
Indulge in a hearty and comforting casserole featuring savory sausage, golden hash browns, and a creamy, cheesy sauce. Perfect for a weekend brunch or a cozy weeknight dinner!
Ingridients
Nutrition
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Carbohydrate18 g
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Cholesterol62 mg
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Fiber1 g
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Protein17 g
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Saturated Fat15 g
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Sodium1157 mg
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Sugar2 g
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Fat32 g
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Unsaturated Fat0 g
DIRECTIONS
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Recipe View Preheat oven to 350 degrees F (175 degrees C). (5 minutes)
Recipe View Crumble pork sausage into a large skillet over medium-high heat; cook and stir until no longer pink, 7 to 10 minutes. Drain and discard any excess grease. Return skillet to heat; add cream of chicken soup, French onion dip, green bell pepper, red bell pepper, and onion. Fold hash brown potatoes and 1 cup Cheddar cheese into the mixture; bring to a simmer. (15 minutes)
Recipe View Transfer sausage mixture to a 9x11-inch casserole dish; top with 1 cup Cheddar cheese. Cover dish with aluminum foil. (5 minutes)
Recipe View Bake in preheated oven for 30 minutes. Remove foil and continue baking until beginning to brown around the edges, about 15 minutes more. (45 minutes)
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Wilton Wunsch
Jun 23, 2025I added a dash of hot sauce to the sausage mixture for a little extra kick. Delicious!
Carlie Osinski
May 19, 2025Make sure to thaw the hash browns completely, or the casserole might be a little watery.
Luis Gulgowski
Jan 1, 2025Instead of cream of chicken soup, I used cream of mushroom, and it was amazing!
Antonina Abshire
Nov 22, 2024This recipe is a lifesaver on busy weeknights! My family loves it, and it's so easy to throw together.
Daija Harber
Oct 24, 2024Next time, I might add some crumbled bacon on top for even more flavor.