For a deeper caramel flavor, consider using brown sugar instead of white sugar. If the sauce becomes too thick during cooking, add a tablespoon of water at a time until desired consistency is reached. These candied sweet potatoes are delicious served with a sprinkle of toasted pecans or walnuts for added texture.
Bret Zieme
Dec 13, 2024This recipe is a game-changer! My family devoured the sweet potatoes at Thanksgiving.
Emelie Hintz
Oct 9, 2023The candied sweet potatoes turned out amazing! The instructions were easy to follow.
Jayson Franey
Mar 31, 2023I added a little bit of maple syrup for extra sweetness and it was delicious!
Marlee Predovic
Jul 25, 2022I've made this recipe several times, and it's always a hit. The spices are perfectly balanced.
Jaida Dickinson
Apr 12, 2022My sauce didn't thicken as much as I wanted, but the taste was still great. Maybe I needed to cook it longer.
Stefanie Hagenes
Feb 19, 2022This is my go-to recipe for candied sweet potatoes now. Thank you for sharing!