For a slightly sweeter cocktail, increase the simple syrup to 0.75 fluid ounces. If pear nectar is unavailable, substitute with unsweetened pear juice, adjusting sweetness as needed. Experiment with different brands of pear brandy to find your preferred flavor profile. Higher-quality brandies will result in a smoother, more complex cocktail. Ensure your lemon juice is freshly squeezed for the best flavor. Bottled lemon juice can taste artificial.
Perfect Pear Brandy Sidecar
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PREP TIME5 mins
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COOK TIME0 mins
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TOTAL TIME5 mins
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SERVING1 People
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VIEWS30
Capture the essence of a perfectly ripe pear in liquid form. This elegant Sidecar variation balances the fruit's delicate sweetness with the tangy brightness of lemon and the warming embrace of brandy, creating a sophisticated and unforgettable cocktail.
Ingridients
Adjust Servings
Nutrition
Follow The Directions
01
Step
15 mins
Chill a martini glass or coupe by placing it in the freezer for at least 15 minutes. (15 minutes)
02
Step
2 mins
Combine pear brandy, lemon juice, simple syrup, and pear nectar in a cocktail shaker. (2 minutes)
03
Step
1 mins
Add ice to the shaker until it is about two-thirds full. (1 minute)
04
Step
1 mins
Secure the lid tightly and shake vigorously until the outside of the shaker is well-chilled and frosted, about 15-20 seconds. (1 minute)
05
Step
1 mins
Double strain the mixture through a fine-mesh strainer into the chilled glass to remove any ice shards. (1 minute)
06
Step
1 mins
Garnish with a thin slice of fresh pear (optional) and serve immediately. (1 minute)
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RECIPE REVIEWS
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Isidro Donnelly
Jun 3, 2025I found the original recipe a bit too tart, so I added a splash more simple syrup. It was perfect after that!
Alessandro Williamson
May 2, 2025A sophisticated cocktail! My guests were very impressed. Will definitely make this again.
Dawn Stiedemann
Apr 21, 2025The double straining is key! It makes the drink so smooth and elegant.
Frankie Marks
Mar 5, 2025This recipe is fantastic! The pear flavor really shines through. I used a Bartlett pear brandy and it was amazing.