For a sweeter margarita, add a tablespoon of agave nectar or simple syrup to the blender. For a stronger lime flavor, add the zest of one lime to the blender. Adjust the amount of ice to achieve your desired consistency. More ice will result in a thicker, more frozen margarita. If you don't have frozen limeade concentrate, you can use fresh lime juice and simple syrup. Use approximately 1/2 cup of fresh lime juice and 1/4 cup of simple syrup (or to taste). For a non-alcoholic version, substitute the tequila with lime juice or club soda. To make ahead, blend the ingredients and store in the freezer. Before serving, re-blend to achieve the desired consistency.
Ewell Runolfsdottir
Jun 15, 2025The perfect summer cocktail! I appreciate the tip about adding fruit – strawberry margaritas were a hit!
Michele Cremin
Jan 16, 2025I appreciate the non-alcoholic modification tips, it's inclusive for everyone!
Marcelina Kuvalis
Nov 24, 2024Super refreshing and quick to make!
admin
Mar 27, 2023The addition of Cointreau instead of triple sec makes a noticeable difference, so smooth!
Alvah Maggio
Feb 5, 2023The texture was amazing, so much better than other frozen margarita recipes I've tried.
Alena Purdy
Jan 21, 2023This recipe is so easy and delicious! I made it for a party and everyone loved it.
Vladimir Kris
Mar 4, 2022I found it a bit too sweet, so I reduced the amount of limeade concentrate. It was perfect after that!
Rogers Jacobi
Sep 26, 2021I added a few slices of jalapeno as suggested - gave it the perfect kick!!