For a richer flavor, toast the chopped walnuts lightly before adding them to the dough. If your dough seems too dry, add an extra teaspoon of maple syrup or a touch of water. These cookies can be stored in an airtight container at room temperature for up to 5 days, or in the freezer for up to 1 month.
Paleo Almond Date Cookies
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PREP TIME25 mins
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COOK TIME15 mins
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TOTAL TIME50 mins
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SERVING24 People
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VIEWS48
Indulge in these exquisitely textured cookies, where the natural sweetness of dates and cherries melds seamlessly with the nutty depth of almonds and walnuts. A guilt-free treat perfect for satisfying your sweet cravings while adhering to a paleo lifestyle.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate12 g
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Cholesterol8 mg
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Fiber3 g
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Protein4 g
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Saturated Fat5 g
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Sodium67 mg
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Sugar8 g
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Fat13 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat your oven to 350°F (175°C). Prepare two baking sheets by lining them with parchment paper. (5 minutes)
02 Step
Recipe View 10 mins In a large mixing bowl, combine the almond flour, chopped dates, dried cherries, walnuts, chia seeds, baking soda, and sea salt. Whisk thoroughly to ensure even distribution. Add the coconut oil, egg, maple syrup, and vanilla extract to the dry ingredients. Mix well using a spoon or fork until a cohesive dough forms. (10 minutes)
03 Step
Recipe View 5 mins Using a small cookie scoop, portion the dough onto the prepared baking sheets, leaving a small space between each cookie. (5 minutes)
04 Step
Recipe View 25 mins Bake in the preheated oven until the edges of the cookies turn a beautiful golden brown. Approximately 15 minutes. Turn off the oven and allow the cookies to sit inside with the door closed for an additional 10 minutes. This helps them to set properly. (25 minutes)
05 Step
Recipe View 20 mins Remove the baking sheets from the oven and let the cookies cool completely on the sheets before transferring them to a wire rack. This prevents them from breaking while still warm. (20 minutes)
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Davon Hilpert
Jun 16, 2025I added a sprinkle of sea salt on top before baking and it really enhanced the flavor!
Coleman Mcglynnsporer
May 29, 2025These cookies are amazing! I love that they're paleo-friendly and still taste so decadent.
Karine Brakus
Dec 19, 2024The perfect little treat! Easy to make and the family loved them.