OREO Turkey

OREO Turkey
  • PREP TIME
    30 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    45 mins
  • SERVING
    6 People
  • VIEWS
    130

Transform ordinary OREO cookies into whimsical Thanksgiving treats with these adorable OREO Turkeys! A delightful project for all ages, these festive sweets are as fun to make as they are to eat. Get ready to unleash your creativity and craft edible turkeys that will be the star of any holiday gathering.

Ingridients

Adjust Servings

Nutrition

Follow The Directions

01

Step
5 mins

Assemble your ingredients to ensure a smooth and enjoyable crafting experience. (Prep time: ~5 minutes)

02

Step
5 mins

Carefully twist apart each OREO cookie, ensuring that all of the creamy filling remains intact on one half. Reserve these filling-topped halves for the turkey's body. (Prep time: ~5 minutes)

03

Step
15 mins

Using a dab of melted chocolate, artfully arrange 5 candy corn pieces, points downward, along the edge of each plain cookie half to create the turkey's majestic tail. Place the chocolate-covered cookie halves in the refrigerator to set for about 5 minutes, or until the chocolate is firm to the touch. (Prep time: ~10 minutes, Chill time: ~5 minutes)

04

Step
10 mins

Affix a chocolate malted milk ball to the center of each filling-topped cookie half with a generous dollop of melted chocolate, forming the turkey's plump body. Then, attach a cinnamon red hot candy to the front of each malted milk ball with more melted chocolate to represent the turkey's head. (Prep time: ~10 minutes)

05

Step
15 mins

With the remaining melted chocolate, carefully attach the candy corn 'tails' to the back of the malted milk ball 'bodies,' ensuring a secure bond. Return the assembled OREO Turkeys to the refrigerator until the chocolate is completely set. (Prep time: ~5 minutes, Chill time: ~10 minutes)

06

Step

Serve these adorable OREO Turkeys with pride and watch as smiles light up the faces of your delighted guests!

For a smoother melting process, microwave the chocolate in 30-second intervals, stirring in between, to prevent burning.
Feel free to experiment with different types of candies for the turkey's features – get creative!
If you're making these with young children, consider using a piping bag for the melted chocolate for easier and less messy application.

Eden Lubowitz

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.6/ 5 ( 43 Ratings)
Total Reviews: (8)
  • Reginald Muller

    Easy to follow instructions and a delicious result.

  • Fannie Faymuller

    These were so much fun to make with my kids! They loved sticking the candy corn on.

  • Myrtice Wiegand

    Be careful not to use too much melted chocolate, or it will be messy.

  • Amiya Klocko

    The chocolate malted milk balls add a nice touch of flavor and texture.

  • Audie Berge

    A great no-bake treat for the holidays. Very easy to customize with different candies.

  • Vincenzo Pagac

    I used white chocolate instead of semi-sweet, and they turned out beautifully.

  • Waylon Gottlieb

    My family loved these, thank you for sharing!

  • Celestino Kohlerkuhn

    These are adorable and perfect for a kids party!

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