Mudslide Cocktail

Mudslide Cocktail
  • PREP TIME
    5 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    5 mins
  • SERVING
    1 People
  • VIEWS
    24

Indulge in the ultimate grown-up milkshake: the Mudslide Cocktail. A decadent blend of Irish cream, coffee liqueur, and vodka creates a sweet, creamy, and utterly irresistible treat. Perfect for a cozy night in or a sophisticated gathering.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    26 g
  • Cholesterol
    41 mg
  • Protein
    1 g
  • Saturated Fat
    7 g
  • Sodium
    31 mg
  • Sugar
    24 g
  • Fat
    11 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
1 mins

Fill an old-fashioned glass with 1 cup ice. (1 minute)

02

Step
2 mins

Combine vodka, coffee liqueur, Irish cream, and heavy cream in a cocktail shaker. (2 minutes)

03

Step
2 mins

Add ice to the shaker, cover tightly, and shake vigorously until well-chilled. (2 minutes)

04

Step
1 mins

Strain the mixture into the prepared old-fashioned glass. (1 minute)

For an extra layer of decadence, drizzle chocolate syrup inside the glass before adding ice.
Experiment with different flavored vodkas, such as vanilla or chocolate, to customize your Mudslide.
If you don't have a cocktail shaker, a tightly sealed mason jar works well.
Garnish with a sprinkle of cocoa powder or a coffee bean for an elegant touch.

Lesly Hilll

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 5.0/ 5 ( 8 Ratings)
Total Reviews: (3)
  • Melvina Bartellheaney

    I made this for a dinner party and it was a huge hit! Everyone loved how creamy and flavorful it was.

  • Maggie Schamberger

    This recipe is fantastic! So easy to make and incredibly delicious. I added a splash of chocolate syrup and it was divine!

  • Ludwig Stromanraynor

    The directions were clear and easy to follow. I appreciate the tip about using a mason jar if you don't have a shaker—very helpful!

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