Mo's Garlic Chili Chicken Bites

Mo's Garlic Chili Chicken Bites
  • PREP TIME
    10 mins
  • COOK TIME
    8 mins
  • TOTAL TIME
    18 mins
  • SERVING
    4 People
  • VIEWS
    17

These flavorful Garlic Chili Chicken Bites boast a quick preparation and a mere 8 minutes in the oven, delivering a delightful explosion of taste in every bite. Perfect as an appetizer, snack, or a quick weeknight meal.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    3 g
  • Cholesterol
    151 mg
  • Fiber
    1 g
  • Protein
    50 g
  • Saturated Fat
    4 g
  • Sodium
    319 mg
  • Sugar
    0 g
  • Fat
    19 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
5 mins

Preheat the oven to 400 degrees F (200 degrees C). Lightly grease a baking sheet. (Time: 5 minutes)

02

Step
2 mins

In a bowl, gently toss the chicken pieces with chili oil to ensure even coating. (Time: 2 minutes)

03

Step
1 mins

In a separate bowl, thoroughly mix together the garlic powder, chili powder, and salt to create the spice blend. (Time: 1 minute)

04

Step
5 mins

Evenly coat the chili-oiled chicken pieces with the spice mixture, ensuring each piece is well-covered. Place the coated chicken pieces on the prepared baking sheet in a single layer, leaving a small space between each piece. (Time: 5 minutes)

05

Step
8 mins

Bake the chicken bites in the preheated oven until they are browned, the internal temperature reaches 165 degrees F (74 degrees C), and the juices run clear when pierced with a fork, approximately 8 minutes. Use an instant-read thermometer to verify doneness. (Time: 8 minutes)

For an extra layer of flavor, consider marinating the chicken in the chili oil and spices for at least 30 minutes before baking.
Adjust the amount of chili powder and chili oil to your preferred level of spiciness.
Serve these chicken bites with your favorite dipping sauce, such as ranch, blue cheese, or sweet chili sauce.
For a crispy texture, broil the chicken for the last 1-2 minutes, keeping a close watch to prevent burning.
Store leftover chicken bites in an airtight container in the refrigerator for up to 3 days.

Josue Stiedemann

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.0/ 5 ( 5 Ratings)
Total Reviews: (5)
  • Bernice Lemke

    I was skeptical about cooking chicken for only 8 minutes, but they came out perfectly cooked and juicy!

  • Shanel Ebert

    My kids loved these! I served them with rice and a side of broccoli for a complete meal.

  • Tomas Hudson

    Next time, I'm going to try using different spice blends to experiment with the flavor profiles.

  • Kristofer Nolan

    I added a pinch of cayenne pepper for extra heat. They were a huge hit at my party!

  • Johan Daugherty

    These chicken bites are amazing! The flavor is incredible, and they are so easy to make.

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