For a richer flavor, use brown butter instead of regular butter. Adjust the amount of curry paste to your preferred level of spiciness. Serve over pasta, rice, or mashed potatoes for a complete meal. Garnish with fresh cilantro or parsley for added freshness.
Maple Curry Chicken
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PREP TIME15 mins
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COOK TIME30 mins
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TOTAL TIME45 mins
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SERVING4 People
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VIEWS100
Experience the sweet and savory symphony of Maple Curry Chicken, a dish that elevates the humble chicken breast to a gourmet delight. The warmth of curry, the sweetness of maple, and the richness of cream blend seamlessly to create a sauce so divine, it might just become your new go-to.
Ingridients
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Nutrition
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Carbohydrate21 g
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Cholesterol136 mg
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Fiber1 g
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Protein29 g
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Saturated Fat14 g
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Sodium309 mg
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Sugar15 g
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Fat29 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 7 mins In a large skillet, melt butter with olive oil over medium-high heat. Add diced onion, minced garlic, and yellow bell pepper. Cook, stirring occasionally, until the onion and peppers soften (approximately 5-7 minutes).
02 Step
Recipe View 3 mins Sprinkle sugar over the onion mixture and cook for one minute, allowing it to caramelize slightly. Pour in maple syrup and cook for another minute, stirring to combine. Add curry paste and cook for an additional minute to bloom the spices.
03 Step
Recipe View 15 mins Pour in chicken broth and heavy cream. Bring to a gentle simmer, then reduce heat to medium-low. Simmer for 15 minutes, allowing the sauce to thicken and the flavors to meld.
04 Step
Recipe View 9 mins While the sauce simmers, cook the chicken in a separate pan over medium heat until fully cooked and browned on all sides (approximately 8-10 minutes).
05 Step
Recipe View 5 mins Stir the cooked chicken into the simmering sauce. Reduce heat to low and simmer for 5 minutes to allow the chicken to absorb the flavors of the sauce.
06 Step
Recipe View 5 mins Add cream cheese to the sauce and stir until completely melted and incorporated. Simmer for a final 5 minutes, stirring occasionally, until the sauce is smooth and creamy.
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Santiago Willms
Jun 23, 2025Easy to follow and the results are restaurant-worthy. I added a pinch of red pepper flakes for extra heat.
Maxie Jaskolski
Jun 3, 2025This recipe is amazing! The maple syrup and curry create such a unique and delicious flavor combination. My family loved it!
Magnus Sipes
Aug 5, 2024I was skeptical about the maple syrup, but it totally works! The sauce is so creamy and flavorful. I will definitely be making this again.