For extra crispy bacon, place the broiler pan on a higher rack in the oven. Feel free to experiment with different types of cheese in the waffles, such as Gruyere or Monterey Jack. If you don't have fresh herbs on hand, dried herbs can be substituted. Use about 1 teaspoon of dried herbs for every 1 tablespoon of fresh herbs. Waffles can be made ahead and frozen. Reheat in a toaster oven or oven until warm and crisp. Adjust the amount of maple syrup in the mustard sauce to your preference.
Make-Ahead BLT Waffle Sandwiches
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PREP TIME15 mins
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COOK TIME15 mins
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TOTAL TIME30 mins
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SERVING4 People
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VIEWS12
Elevate your brunch game with these savory BLT waffle sandwiches! Crispy bacon, juicy tomatoes, and fresh lettuce nestled between cheddar-infused waffles, all drizzled with a tantalizing maple-mustard sauce. Perfect for lazy weekends or a delightful brunch gathering.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate58 g
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Cholesterol164 mg
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Fiber5 g
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Protein26 g
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Saturated Fat23 g
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Sodium1315 mg
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Sugar18 g
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Fat41 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat oven to 375°F (190°C). Arrange bacon on a broiler pan and bake until crisp (about 15 minutes). Reduce oven temperature to 200°F (93°C) to keep waffles warm. (15 minutes)
02
StepPreheat a waffle iron to high.
03
StepIn a large bowl, whisk together whole wheat flour, all-purpose flour, baking powder, salt, and pepper. (2 minutes)
04
StepIn a medium bowl, whisk together milk, melted butter, and egg. Add the milk mixture to the flour mixture and stir until just combined. Stir in the grated cheddar cheese and fresh herbs. (3 minutes)
05
StepBrush the preheated waffle iron with melted butter. Spoon in about 1/2 of the batter. Close and cook until the waffle is golden brown and crisp. Transfer the waffle to a plate and keep warm in the oven. Repeat with the remaining batter. Quarter the two waffles, creating 8 smaller waffles. (10 minutes)
06
StepIn a small bowl, whisk together Dijon mustard and maple syrup. (1 minute)
07
StepTo assemble the sandwiches: Top a waffle with bacon, lettuce, and tomato slices. Drizzle with maple-mustard sauce. Add another waffle to top. Serve immediately. (5 minutes)
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Andrew Kozey
Jun 24, 2025The waffles are great on their own too!
Jacky Parisian
Jun 24, 2025I added a fried egg to mine - so good!
Stefan Dooley
Jun 21, 2025I made these ahead of time for a quick breakfast during the week. So convenient and delicious!
Ralph Rolfson
Jun 20, 2025These were a huge hit at our brunch! The maple-mustard sauce is genius.
Xander Botsford
Jun 10, 2025The cheddar in the waffles adds so much flavor. I'll definitely be making these again.
Norval Grady
Jun 6, 2025My kids loved these! A fun twist on a classic BLT.