For an extra layer of flavor, consider adding a sprinkle of fresh dill or mint. If you prefer a vegan option, substitute the Greek yogurt with a plant-based alternative like coconut yogurt or cashew cream. Feel free to adjust the amount of pistachios to your liking. Other nuts, like walnuts or almonds, can also be used. This salad is best enjoyed fresh. However, it can be stored in an airtight container in the refrigerator for up to 24 hours.
Fabienne's Cucumber Salad
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PREP TIME20 mins
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COOK TIME0 mins
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TOTAL TIME1 hrs 20 mins
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SERVING5 People
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VIEWS7
Experience the cool and invigorating flavors of summer with this vibrant cucumber salad. The unexpected pistachio crunch elevates this simple dish, making it a delightful surprise for your palate. Perfect as a light lunch or a refreshing side, it's a guaranteed crowd-pleaser.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate10 g
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Cholesterol0 mg
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Fiber3 g
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Protein4 g
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Saturated Fat1 g
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Sodium37 mg
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Sugar4 g
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Fat3 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
30 mins
Place the diced cucumbers in a colander. Sprinkle generously with sea salt. Allow to sit for at least 30 minutes to draw out excess moisture. (30 minutes)
02
Step
0 mins
Thoroughly pat the cucumbers dry with paper towels to remove excess salt and moisture. This step is crucial for preventing a watery salad.
03
Step
0 mins
In a large bowl, combine the dried cucumbers, diced red onion, crushed pistachios, lemon zest, lemon juice, minced garlic, black pepper, and cayenne pepper (if using).
04
Step
0 mins
Gently fold in the Greek yogurt until all ingredients are evenly coated. Adjust the amount of yogurt to achieve your desired consistency.
05
Step
0 mins
Line a serving bowl with the lettuce leaves. Carefully pour the cucumber mixture into the center of the bowl.
06
Step
0 mins
Arrange the quartered heirloom tomatoes around the cucumber mixture. Garnish with additional crushed pistachios.
07
Step
0 mins
Refrigerate for at least 30 minutes to allow the flavors to meld and the salad to chill. Serve cold. (30 minutes)
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RECIPE REVIEWS
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Please Rate
Lennie Torphy
Jun 30, 2025So easy to make and perfect for a quick lunch. I added a bit of fresh dill and it was delicious!
Norma Zboncak
Jun 30, 2025The cayenne pepper gives it just the right amount of kick. Will definitely make this again.
Cheyenne Bernhard
Jun 30, 2025I usually hate cucumber salads, but this one is amazing! The pistachios add such a great crunch.