For an extra layer of flavor, consider adding a sprinkle of shredded cheddar cheese or a dash of Worcestershire sauce to the beef mixture. Feel free to substitute ground turkey or plant-based ground meat for the ground beef to suit your dietary preferences. To prevent the tater tots from burning, you can lightly brush them with melted butter or olive oil before baking. If you don't have French-style green beans, regular cut green beans will work just as well.
Green Bean Tater Tot Casserole
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PREP TIME15 mins
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COOK TIME30 mins
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TOTAL TIME45 mins
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SERVING4 People
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VIEWS704
Elevate your weeknight dinner with this comforting Green Bean Tater Tot Casserole. A delightful combination of savory ground beef, creamy mushroom sauce, and crispy tater tots, it's a guaranteed crowd-pleaser that's both easy to make and utterly delicious.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate41 g
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Cholesterol36 mg
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Fiber4 g
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Protein17 g
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Saturated Fat6 g
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Sodium1753 mg
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Sugar8 g
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Fat22 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat the oven to 375 degrees F (190 degrees C). (5 minutes)
02 Step
Recipe View In a large skillet, brown the ground beef over medium-high heat until cooked through and crumbly. Drain off any excess fat. (10 minutes)
03 Step
Recipe View Stir in the condensed cream of mushroom soup, skim milk, garlic salt, and drained green beans into the skillet with the cooked ground beef. Mix well to combine all ingredients. (5 minutes)
04 Step
Recipe View Pour the mixture into a medium-sized casserole dish. Arrange the tater tots in a single layer on top of the beef and green bean mixture, covering the entire surface. (5 minutes)
05 Step
Recipe View Bake in the preheated oven until the tater tots are golden brown and crispy, approximately 30 minutes. Let it rest for 5 minutes before serving.
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RECIPE REVIEWS
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Emily Schinner
Jun 6, 2025I tried this recipe with ground turkey, and it turned out great! A lighter version that still had all the comforting flavors.
Hulda Conn
Jun 5, 2025My kids absolutely loved this! It's so simple to make, and they devoured it. Definitely adding this to our regular meal rotation.
Destiny Mantestrosin
Aug 18, 2024This is such a great recipe. My husband is picky, and he loved it. I did add cheese. Thank you!
Jovani Streich
Mar 4, 2024I was looking for a quick and easy weeknight meal, and this casserole was perfect! I added some shredded cheese on top, as suggested, and it was a hit!