For a smoky flavor, consider using a charcoal grill or adding wood chips to your gas grill. Don't over-marinate the shrimp, as the beer's acidity can make them mushy. Serve with lemon wedges and your favorite dipping sauce for an extra burst of flavor.
Tad Pollich
Jun 3, 2025This recipe is so easy and the shrimp came out perfectly!
Luna Wyman
Jan 15, 2025Great recipe! I will be sharing with my friends.
Guiseppe Johnson
Dec 23, 2024The shrimp were tender and juicy, not rubbery like they sometimes are when I grill them.
Joe Schaden
Nov 24, 2024This is now my go-to grilled shrimp recipe!
Estrella Swift
Nov 18, 2024My family loved this! I'll definitely be making it again.
Duncan Williamson
Sep 2, 2024So simple and flavorful! A total winner.
Danny Schmidt
Aug 18, 2024I was skeptical about the beer marinade, but it really added a unique flavor.
Meagan Robel
Jul 29, 2024I added a little bit of lime juice to the marinade and it was delicious!