For an extra layer of flavor, consider adding a pinch of red pepper flakes or a dash of Dijon mustard. Adjust the amount of sugar to your preference – some may prefer a slightly tangier dressing. Freshly minced garlic will provide a more robust flavor compared to pre-minced garlic. This dressing can be stored in an airtight container in the refrigerator for up to 5 days.
Nella Paucek
Jun 8, 2025Super easy to make and tastes amazing! Will definitely make again.
Kasey Mann
Jun 29, 2024My kids usually hate salad, but they loved it with this dressing!
Francis Paucek
Oct 5, 2023I found it a bit too tangy for my taste, so I added a touch more sugar.
River Lowe
Mar 27, 2023I added a little Dijon mustard for extra tang, and it was delicious!
Gia Ryan
Mar 16, 2023I used honey instead of sugar, and it gave the dressing a lovely floral note.
Amelie Barton
Oct 10, 2022This dressing is so much better than store-bought! The fresh lemon juice really makes a difference.