For an extra layer of flavor, consider adding a splash of balsamic vinegar to the skillet during the final minute of cooking. If baby bok choy is unavailable, regular bok choy can be used, but be sure to chop it into smaller pieces. Roasting the beets brings out their natural sweetness, but you can also use pre-cooked beets to save time.
Warm Bok Choy, Beet and Feta Salad
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PREP TIME15 mins
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COOK TIME45 mins
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TOTAL TIME1 hrs 5 mins
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SERVING3 People
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VIEWS106
Embrace a delightful departure from the ordinary with this vibrant salad. Crisp bok choy meets earthy beets and tangy feta in a warm, harmonious blend, creating a symphony of textures and flavors that will awaken your palate.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate13 g
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Cholesterol20 mg
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Fiber4 g
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Protein6 g
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Saturated Fat6 g
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Sodium334 mg
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Sugar8 g
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Fat17 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
5 mins
Preheat the oven to 425 degrees F (220 degrees C). (5 minutes)
02
Step
5 mins
Place beets, 1 clove chopped garlic, and olive oil on a piece of heavy-duty aluminum foil; wrap foil around beets and garlic into a sealed packet. (5 minutes)
03
Step
1 hrs 10 mins
Roast in the preheated oven until beets are easily pierced with a fork, 40 to 60 minutes. Cool until beets can be handled; rub with a paper towel to remove skins. Cut into 1/2-inch cubes; set aside. (70 minutes)
04
Step
10 mins
Heat peanut oil and butter in a heavy skillet over medium-high heat. Add bok choy and remaining 3 cloves chopped garlic; cook and stir until bok choy is slightly softened but still crunchy, about 5 minutes. Off heat, stir in beets and feta; serve warm. (10 minutes)
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RECIPE REVIEWS
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Please Rate
Dejuan Cremin
Jun 18, 2025This recipe is a keeper! I'll definitely be making it again.
Donny Dickens
Jun 14, 2025Easy to make and delicious – a perfect weeknight meal.
Jeff Botsford
Apr 19, 2025I used golden beets for a pop of color and it looked gorgeous.
Keith Pacocha
Mar 27, 2025The bok choy stayed nice and crunchy, just how I like it.
Alicia Lindgren
Nov 23, 2024I was skeptical about the beets and feta, but it works so well together!
Devan Kunde
Sep 20, 2024My kids even enjoyed this salad, which is a major win!
Benny Kessler
Aug 13, 2024I added some toasted walnuts and it was even better!
Hilario Nienow
Aug 7, 2024This salad was a hit at our dinner party! Everyone loved the unexpected combination of flavors.