For an extra layer of flavor, toast the slivered almonds in a dry pan over medium heat for a few minutes until lightly golden. If you prefer a sweeter dressing, add a tablespoon of honey or sugar to the vinaigrette. This salad is best served chilled. Store leftovers in an airtight container in the refrigerator. Consider adding shredded carrots or bell peppers for added color and nutrition.
Chinese Pasta Salad
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PREP TIME20 mins
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COOK TIME0 mins
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TOTAL TIME20 mins
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SERVING8 People
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VIEWS55
This vibrant Chinese Pasta Salad is a symphony of textures and flavors. Crisp shredded cabbage, crunchy almonds and ramen noodles, and fragrant cilantro are tossed in a tangy rice wine vinaigrette, making it a delightful and refreshing dish for any occasion.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate16 g
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Fiber4 g
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Protein4 g
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Saturated Fat2 g
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Sodium228 mg
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Sugar5 g
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Fat13 g
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Unsaturated Fat0 g
Follow The Directions
01
StepIn a large bowl, combine the shredded cabbage, slivered almonds, and sliced green onions. (Prep time: 5 minutes)
02
StepCrush the ramen noodles in their packaging, then add them to the bowl along with the chopped fresh cilantro. Toss all ingredients together to evenly distribute. (Prep time: 2 minutes)
03
StepIn a separate small bowl, whisk together the rice wine vinegar, vegetable oil, and the seasoning packet from the ramen noodles until well combined. (Prep time: 2 minutes)
04
StepPour the dressing over the cabbage mixture and toss gently until everything is well coated. (Prep time: 1 minute)
05
StepAllow the salad to sit for at least 15 minutes before serving to allow the flavors to meld together. (Rest time: 15 minutes)
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RECIPE REVIEWS
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LATEST RECIPES
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Lloyd Skiles
Jun 25, 2025My kids are usually picky eaters, but they loved this salad!
Dina Stoltenberg
Apr 30, 2025I added some sesame oil to the dressing and it was delicious!
Marge Stark
Feb 23, 2025I've made this salad several times and it's always a crowd-pleaser.
Ernestina Hudson
Jan 29, 2025I like to add some grilled chicken to make it a more substantial meal.
Anais Tremblay
Dec 28, 2024Next time I'll try adding some mandarin oranges for a sweeter flavor.
Savion Okeefe
Nov 13, 2024So quick and easy to make. Perfect for a weeknight meal.
Elnora Keebler
Nov 9, 2024This salad is always a hit at potlucks! Everyone loves the crunchy noodles.
Denis Bartell
Nov 3, 2024The dressing is so flavorful!