Candy Apple on the Rocks

Candy Apple on the Rocks
  • PREP TIME
    5 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    5 mins
  • SERVING
    1 People
  • VIEWS
    24

A tantalizing cocktail that perfectly captures the essence of a crisp, sweet candy apple. This vibrant concoction is a delightful treat, ideal for festive occasions or a cozy evening indulgence.

Ingridients

Adjust Servings

Nutrition

Follow The Directions

01

Step
1 mins

Fill a rocks glass generously with ice cubes. (1 minute)

02

Step
1 mins

Carefully pour in the peach schnapps and apple schnapps over the ice. (1 minute)

03

Step
1 mins

Top with the cranberry juice, allowing it to cascade down and mingle with the schnapps. (1 minute)

For an extra touch, garnish with a thin slice of green apple or a maraschino cherry.
Adjust the amount of cranberry juice to suit your desired level of sweetness and tartness. If you prefer a less sweet drink, use unsweetened cranberry juice.
To chill the glass beforehand, place it in the freezer for 15-20 minutes before preparing your cocktail.

Lisa Mclaughlin

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.0/ 5 ( 8 Ratings)
Total Reviews: (4)
  • Henry Heidenreich

    Simple, delicious, and festive! A new favorite.

  • Eldred Kirlin

    This recipe is so easy to follow, and the drink tastes amazing! It really does taste like a candy apple.

  • Myron Dibbert

    I added a splash of lime juice for a bit of zing, and it was perfect!

  • Jeremy Mayer

    I made this for a Halloween party, and it was a huge hit! Everyone loved the flavor.

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