For a smoother dressing, use an immersion blender to combine the ingredients after refrigerating. If you prefer a stronger blue cheese flavor, use a more robust variety or add a little extra. This dressing can be stored in an airtight container in the refrigerator for up to 5 days. Experiment with different herbs and spices, such as chopped fresh chives, parsley, or a pinch of cayenne pepper, to customize the flavor.
Buttermilk Blue Cheese Dressing
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PREP TIME5 mins
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COOK TIME0 mins
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TOTAL TIME8 hrs 5 mins
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SERVING20 People
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VIEWS60
Transform your crudités, elevate your salads, and reimagine your Buffalo wings with this luxuriously creamy and tangy Buttermilk Blue Cheese Dressing. The perfect balance of rich buttermilk, sharp blue cheese, and subtle seasonings, this dressing is best when its flavors are allowed to meld overnight, resulting in an unforgettable culinary experience.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate1 g
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Cholesterol9 mg
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Protein2 g
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Saturated Fat2 g
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Sodium154 mg
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Sugar1 g
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Fat11 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 2 mins In a medium-sized mixing bowl, combine the buttermilk, mayonnaise, crumbled blue cheese, garlic powder, and black pepper. (Approximately 2 minutes)
02 Step
Recipe View 3 mins Gently stir all ingredients together until well combined. Be careful not to overmix, as this can cause the blue cheese to break down too much. (Approximately 3 minutes)
03 Step
Recipe View 8 hrs Cover the bowl tightly with plastic wrap or transfer to an airtight container. Refrigerate for at least 8 hours, or preferably overnight, to allow the flavors to fully develop. (8+ hours)
04 Step
Recipe View 1 mins Before serving, stir gently to redistribute the ingredients. Taste and adjust seasonings as needed. Serve chilled. (Approximately 1 minute)
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RECIPE REVIEWS
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Please Rate
Orion Walker
Apr 20, 2025This dressing is absolutely divine! I made it exactly as written and it was a huge hit at my party.
Harrison Ondricka
Apr 17, 2025I substituted the garlic powder with garlic salt and it was perfect. Definitely will be making this again!
Tremaine Johnston
Jan 12, 2025I've tried many blue cheese dressing recipes, but this one is by far the best. The overnight refrigeration really makes a difference.
General Monahan
Nov 21, 2024So easy to make and tastes incredible! I used it as a dip for my vegetables and everyone raved about it.