For a more intense chocolate flavor, use dark cocoa powder. Don't overmix the batter, as this can result in tough brownies. Store the brownie bites in an airtight container at room temperature for up to 3 days.
Brownie Bites with Sea Salt
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PREP TIME15 mins
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COOK TIME10 mins
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TOTAL TIME25 mins
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SERVING24 People
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VIEWS14
Indulge in the perfect bite-sized treat! These brownies strike the ideal balance between fudgy and cakey, elevated by a delicate sprinkle of sea salt that enhances the rich chocolate flavor. A delightful upgrade to your average brownie bite!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate22 g
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Cholesterol51 mg
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Fiber1 g
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Protein2 g
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Saturated Fat5 g
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Sodium85 mg
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Sugar17 g
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Fat9 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat the oven to 350°F (175°C). Line a mini muffin tin with paper liners. (Prep time: 5 minutes)
02
StepIn a large bowl, combine the softened butter, sugar, eggs, and vanilla extract. Whisk vigorously until the butter is incorporated but small bubbles of butter still appear in the batter. (Mixing time: 5 minutes)
03
StepAdd the flour, cocoa powder, baking powder, and salt to the wet ingredients. Gently mix until just combined; be careful not to overmix the batter to maintain a tender crumb. (Mixing time: 3 minutes)
04
StepUsing a small ice cream scoop, divide the batter evenly among the prepared muffin cups. Lightly sprinkle the tops of the brownies with fleur de sel. (Assembly time: 7 minutes)
05
StepBake in the preheated oven until a toothpick inserted into the center comes out clean, approximately 10-15 minutes. (Baking time: 10-15 minutes)
06
StepRemove the muffin tin from the oven and transfer the brownie bites to a wire rack to cool completely. (Cooling time: 20 minutes)
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Please Rate
Barney Deckow
Jun 22, 2025I added chocolate chips, and it made them even more decadent!
Dayana Renner
Jun 21, 2025A simple yet sophisticated treat, will definitely make again!
Robb Rogahn
Jun 15, 2025Easy to make and a huge hit with my family!
Carol Conroy
Jun 9, 2025I used dark cocoa powder and they were incredibly rich and delicious.
Demarcus Olsonrussel
Jun 5, 2025These are so much better than store-bought! The sea salt is the perfect touch.
Brenda Prosacco
May 31, 2025My kids love these! I've made them several times now.