Blood Orange Campari Spritz

Jul 18, 2025
by Ahmad Bernier
- 5.0 / 5 ( 2 Ratings)
1 Likes

PREP TIME

5 mins
COOK TIME

0 mins
TOTAL TIME

5 mins
SERVING

1 People
VIEWS

6

Transport yourself to the sun-drenched shores of Italy with this vibrant Blood Orange Campari Spritz. A sophisticated dance of bitter Campari, smooth vodka, and the tangy sweetness of blood orange, topped with a splash of effervescent sparkling water. The perfect aperitivo to awaken the palate and set the stage for a memorable meal.

Ingridients

Adjust Servings

Ice cubes, as needed

1.5 fl oz Campari

0.75 fl oz Vodka (High-quality)

0.5 Blood Orange, freshly squeezed

2 fl oz Blood Orange Sparkling Water (Sanpellegrino or similar)

Nutrition

Carbohydrate

44 g
Fiber

2 g
Protein

1 g
Sodium

10 mg
Fat

0 g
Unsaturated Fat

0 g

Follow The Directions

01

Step

Prepare Your Setup: Gather all ingredients and chill your serving glass. (2 minutes)

02

Step

Combine the Spirits: In a cocktail shaker, combine Campari, vodka, and freshly squeezed blood orange juice. (1 minute)

03

Step

Chill and Mix: Add a generous amount of ice to the shaker. Seal tightly and shake vigorously until the shaker is well-chilled (about 15-20 seconds). (2 minutes)

04

Step

Strain and Serve: Fill your chilled glass with fresh ice. Strain the mixture from the shaker into the glass. (1 minute)

05

Step

Top and Stir: Gently top with blood orange sparkling water. Stir lightly to combine. (30 seconds)

For an extra touch of elegance, garnish with a blood orange slice or a sprig of rosemary.
Adjust the amount of sparkling water to your preferred level of fizziness.
Experiment with different types of vodka to find your favorite flavor profile. Citrus-infused vodkas work particularly well.
If you don't have blood oranges, regular oranges can be substituted, though the flavor will be slightly different.
Best enjoyed immediately to preserve the fizz and chill.

Ahmad Bernier

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