For a richer flavor, consider using a high-quality bourbon. Experiment with different peach preserves to find your preferred level of sweetness. Watch the chicken closely while broiling to prevent burning, as broilers can vary in intensity. Serve immediately with your favorite sides.
Baked Peach-Bourbon BBQ Chicken Breast
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PREP TIME10 mins
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COOK TIME35 mins
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TOTAL TIME45 mins
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SERVING4 People
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VIEWS13
Experience a symphony of sweet and savory with this oven-baked chicken, glazed in a luscious homemade BBQ sauce. The secret? A quick oven bake followed by a broiling finish, delivering a delectable meal in under 30 minutes. The sauce, a harmonious blend of everyday ingredients, elevates this dish to gourmet status.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate57 g
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Cholesterol65 mg
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Fiber0 g
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Protein25 g
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Saturated Fat1 g
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Sodium990 mg
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Sugar53 g
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Fat4 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat the oven to 375 degrees F (190 degrees C). (5 minutes)
02
StepIn a saucepan over medium-high heat, whisk together the ketchup, brown sugar, bourbon, peach preserves, apple cider vinegar, Worcestershire sauce, dry mustard, Montreal steak seasoning, and liquid smoke flavoring. Bring to a boil, then reduce heat and simmer for 5 minutes. Reserve half of the sauce for basting. (10 minutes)
03
StepPlace the chicken breasts on a sheet pan or broiling tray. Generously brush the chicken with the prepared BBQ sauce. (2 minutes)
04
StepBake in the preheated oven for 15 minutes. Flip the chicken breasts and baste with the reserved sauce. (1 minute)
05
StepPosition an oven rack approximately 6 inches from the heat source and turn on the oven's broiler.
06
StepBroil the chicken, basting and flipping every 3 minutes, until the chicken is cooked through and the juices run clear. The internal temperature should reach at least 165 degrees F (74 degrees C). This should take approximately 10-15 minutes.
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Domenick Zulauf
Jun 30, 2025My kids devoured this! They usually don't like chicken breast, but they loved this.
Dolores Gerhold
Jun 29, 2025Quick, easy, and absolutely delicious! This will definitely be a regular in our dinner rotation.
Mariela Gislason
Jun 24, 2025This recipe is a game-changer! The peach-bourbon BBQ sauce is unbelievably delicious and the chicken was so moist and tender.
Domenick Muller
Jun 19, 2025I found that broiling for only 10 minutes was enough to cook the chicken completely. Be sure to keep an eye on it!
Darrin Terrybrown
Jun 17, 2025This recipe is a winner! The chicken was juicy and flavorful, and the sauce was the perfect combination of sweet and smoky.
Darwin Ortiz
Jun 16, 2025So easy to make and the flavor is incredible!
Thalia Okeefe
Jun 14, 2025I added a pinch of cayenne pepper to the sauce for a little extra kick, and it was perfect!
Corrine Tillman
Jun 12, 2025I was skeptical about the bourbon, but it adds such a depth of flavor! My family loved it.
Anjali Hoeger
Jun 1, 2025The sauce is amazing! I used apricot preserves because I didn't have peach, and it was still fantastic.