CHOOSE CATEGORY
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Total 97 Recipes
Grilled Rack of Lamb with Mustard Crust
Elevate your grilling game with this succulent grilled rack of lamb, boasting a vibrant mustard crust that seals in the juices and delivers an unforgettable savory punch. A true showstopper for any occasion!
Persian-Inspired Meatballs
Embark on a culinary journey to Persia with these succulent lamb meatballs, infused with the aromatic warmth of advieh, fresh herbs, and the tangy sweetness of pomegranate molasses. Perfect as a tantalizing appetizer, a flavorful addition to salads, or a delightful main course served with warm flatbreads and creamy yogurt.
Instant Pot® Lamb Stew
Savor the taste of tender lamb, simmered to perfection in a rich broth with hearty vegetables. This Instant Pot version of a classic lamb stew delivers deep flavors and comforting warmth in a fraction of the time.
Grandma Rose's Herb-Roasted Easter Lamb
Celebrate Easter with this exquisitely flavored herb-roasted lamb, a centerpiece worthy of any holiday feast. The aromatic blend of rosemary, garlic, and butter creates a delectable crust, while the roasted potatoes and garlic cloves provide a rustic and complementary side.
Baghali Polo
Experience the sublime simplicity of Baghali Polo, a jewel of Persian cuisine where fragrant basmati rice dances with tender lima beans and savory lamb. More than just 'beans and rice,' this dish is a symphony of textures and flavors, elevated by aromatic dill and a hint of cinnamon. Prepare to be enchanted!
Slow Cooker Lamb Stew with Butternut Squash and Marsala Wine
Embark on a culinary journey with this heartwarming lamb stew, where tender lamb meets the sweetness of butternut squash and the rich complexity of Marsala wine. A symphony of flavors unfolds in your slow cooker, creating a comforting dish perfect for chilly evenings. Serve alongside crusty bread to soak up every last drop of the savory broth.
Goat Cheese-Stuffed Lamb Burgers
Embark on a culinary adventure with these succulent lamb burgers, infused with fresh herbs and boasting a molten core of creamy goat cheese. A symphony of flavors awaits, complemented by the zesty tang of pickled red onions.
Chris' Best Burgers
Tired of burgers that taste like meatloaf? This recipe delivers a guaranteed 'Wow!' factor at your next BBQ. A simple yet sophisticated blend of beef and lamb, seasoned to perfection, creates a burger that's juicy, flavorful, and unforgettable. Get ready to share the recipe – everyone will be asking for it!
Nova Scotia Style Donair
Embark on a culinary journey to the vibrant streets of Halifax with our Nova Scotia Style Donair. Experience the savory blend of spiced meats, the creamy, tangy donair sauce, and the fresh crunch of toppings, all nestled in warm pita bread. A true taste of the East Coast, perfect for a casual feast or a nostalgic bite.
Shepherd's Pie with Ground Lamb and Sweet Potatoes
A comforting twist on a classic! This Shepherd's Pie features a rich lamb filling, topped with a creamy, vibrant sweet potato mash infused with nutty tahini and fresh green onions. It's a delightful balance of savory and sweet that will warm you from the inside out.
Slow Roast Leg of Lamb
Embark on a culinary journey with this Slow Roast Leg of Lamb, where time and low heat transform a humble cut into a succulent masterpiece. The lamb, infused with aromatic vegetables and rich liquids, becomes so tender it practically melts in your mouth. A true testament to the magic of slow cooking.
Bacon-Wrapped Leg of Lamb with Red Wine Reduction
Elevate your next special occasion with this show-stopping Bacon-Wrapped Leg of Lamb. The smoky bacon, fragrant garlic, and herbaceous rosemary infuse the lamb with exquisite flavor, while the luscious red wine reduction adds a touch of elegance. Prepare to impress your guests with this unforgettable centerpiece!
Grilled Garlic and Rosemary Lamb Loin Chops
Succulent lamb loin chops, infused with the robust flavors of garlic and rosemary, kissed by the flames of the grill. A symphony of savory notes that will dance on your palate.
Aussie Barbequed Boneless Leg of Lamb
Embark on a culinary journey to the Australian outback with this succulent barbequed lamb. Infused with a zesty marinade and basted in a rich, homemade barbeque sauce, this boneless leg of lamb promises a delightful, hands-off cooking experience, allowing you to savor the flavors and aromas while spending quality time with your guests.
Lamb Shank
Savor the rustic charm of grilled lamb shank, infused with a vibrant herb marinade and finished with a zesty lemon-honey glaze. A culinary journey to the heart of Mediterranean flavors!
Roasted Boneless Leg of Lamb
Elevate your culinary experience with this succulent roasted boneless leg of lamb, infused with a vibrant citrus and herb marinade. A symphony of flavors awaits as the lamb is roasted to perfection alongside hearty, flavorful vegetables.
Braised Lamb Ragù
Indulge in the exquisite depth of flavor in this Braised Lamb Ragù, where tender lamb shoulder slow-cooks in a symphony of red wine, aromatic herbs, and vibrant tomatoes. A touch of orange zest elevates this rustic dish to a culinary masterpiece. Prepare to be transported!
Merguez Meatballs
Embark on a culinary journey to North Africa with these intensely flavorful Merguez Meatballs. Crafted with spicy lamb and aromatic spices, these meatballs are a versatile delight, perfect for enhancing roasted vegetables, couscous, flatbreads, or a vibrant salad.
Spicy Barbequed Chops
Transform ordinary lamb chops into an extraordinary culinary experience with this vibrant, flavor-packed barbeque recipe. This recipe elevates the humble chop into a summer grilling sensation, perfect for family gatherings or a casual weeknight feast.
Baked Lamb Meatballs
Embark on a culinary adventure with these succulent Baked Lamb Meatballs. A delightful blend of savory lamb, sweet raisins, and fragrant herbs, these meatballs are perfect as an appetizer, a main course, or a flavorful addition to your next gathering. This recipe celebrates the joy of experimentation and delicious discovery.
