CHOOSE CATEGORY
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Total 402 Recipes
Garlic-Herb Linguine
Elevate your pasta night with this Garlic-Herb Linguine, a symphony of simple yet exquisite flavors. Perfectly al dente linguine, infused with aromatic garlic and fresh herbs, creates a dish that's both comforting and sophisticated. A versatile base, ready to be paired with your protein and vegetable of choice!
Smoked Turkey and Spring Pea Fettuccine
Indulge in the symphony of flavors with this Smoked Turkey and Spring Pea Fettuccine, a culinary masterpiece that marries the richness of smoked turkey with the delicate sweetness of spring peas, all embraced by a luscious, creamy sauce. A delightful pasta dish that will transport your taste buds to new heights.
Orzo with Sun-Dried Tomatoes and Kalamata Olives
Transport your taste buds to the sun-drenched shores of the Mediterranean with this vibrant orzo dish. Bursting with the rich flavors of sun-dried tomatoes, briny Kalamata olives, and fragrant pesto, it’s a delightful side or a satisfying vegetarian main course, equally delicious served warm or refreshingly chilled.
Manicotti Pancakes II
Delicate, golden pancakes, reminiscent of classic manicotti, offer a delightful canvas for both sweet and savory fillings. A simple batter transforms into a versatile dish that's sure to impress.
Sweet Italian Rice Pie
Transport yourself to the sun-drenched hills of Italy with this exquisite Sweet Italian Rice Pie, also known as pastiera di riso. A symphony of creamy ricotta, fragrant lemon, and subtly sweet rice baked to golden perfection, it's a dessert that transcends seasons, perfect for Easter celebrations or any moment you crave a taste of authentic Italian comfort.
Rustica
A symphony of simple flavors, this Rustica pasta dish is an ode to Italian comfort food. Perfectly al dente rotini dances with fragrant garlic, bright parsley, and a generous dusting of Parmesan. A weeknight delight that's ready in minutes.
Jo's Manicotti
Delicate manicotti shells embrace a creamy, herbaceous ricotta filling, baked to bubbly perfection in a simple yet satisfying tomato sauce. A comforting Italian-American classic, ready to impress.
Rigatoni With Eggplant, Peppers, and Tomatoes
This vibrant vegetarian rigatoni dish, bursting with Mediterranean flavors, is a celebration of fresh, seasonal ingredients. Tender eggplant, sweet bell peppers, and juicy tomatoes combine in a rich, savory sauce that perfectly coats each ridged pasta tube. A sprinkle of fresh basil and salty black olives adds the finishing touch, creating a symphony of textures and tastes in every bite.
Panna Cotta with Berry Sauce
Indulge in the ethereal delight of Panna Cotta with Berry Sauce, a symphony of creamy vanilla elegance and vibrant berry tang. This simple yet sophisticated dessert, kissed with a hint of brandy, is an effortless masterpiece perfect for any occasion.
Porchetta Italiana
Embark on a culinary journey to the heart of Italy with this exquisite Porchetta. A boneless pork shoulder, meticulously seasoned with aromatic herbs and spices, transforms into a succulent roast boasting crispy, crackling skin. This dish is a celebration of flavor and texture, perfect for impressing guests or savoring a weekend feast.
Slow Cooker Osso Buco
Experience the rich, slow-cooked tenderness of Osso Buco, where succulent veal shanks meld with aromatic vegetables in a deeply flavorful broth. This comforting dish, perfect over rice or couscous, is a testament to simple ingredients transformed into culinary delight.
Sicilian Christmas Pizza (Sfincione)
Experience the taste of Sicily with this unique Christmas Pizza! A thick, airy crust topped with a rich onion and anchovy sauce, mozzarella, provolone, and a crispy breadcrumb mixture. It's an unexpected combination that creates an unforgettable culinary experience, perfect for sharing during the holidays or any special occasion.
Lemony Pork Piccata
Experience the delicate dance of flavors with this Lemony Pork Piccata. Tender pork cutlets bathed in a vibrant, buttery sauce infused with lemon and capers—a symphony of savory and bright notes that will elevate your weeknight dinner.
Zuppa Di Pesce Fra Di Avolo
Embark on a culinary journey to the Italian coast with Zuppa di Pesce Fra Di Avolo, a robust seafood stew brimming with the ocean's treasures. Succulent scallops, tender shrimp, and delicate calamari dance alongside briny mussels and clams, all simmered in a vibrant tomato broth infused with fiery red pepper flakes. This hearty dish, traditionally enjoyed on Christmas Eve, promises a symphony of flavors that will warm your soul.
Italian Buttercream
Experience the luxurious, cloud-like texture of Italian Buttercream – a silky smooth, stable frosting that's less sweet and melts in your mouth. Perfect for elegant cakes and intricate decorating, this buttercream is a true pastry chef's secret weapon.
Apple Lasagna
An unexpectedly delightful dessert that elevates any Italian-inspired meal! This innovative creation took first prize in a local cooking competition.
Shrimp Primavera with Goat Cheese
A vibrant and flavorful pasta dish featuring succulent shrimp, fresh spring vegetables, and creamy goat cheese. This recipe is a delightful twist on a classic primavera, perfect for a light yet satisfying meal.
Linguine with Garlicky White Clam Sauce
A symphony of the sea and garden, this linguine dish combines the briny sweetness of clams with a vibrant, garlicky sauce, creating a deeply satisfying and aromatic pasta experience.
Pesto Tofu Pasta
Elevate your pasta night with this vibrant and flavorful pesto tofu dish! A delightful twist on a classic, this recipe combines the richness of pesto with the wholesome goodness of tofu and a medley of fresh vegetables. It's quick, easy, and guaranteed to be a crowd-pleaser.
Emily's Super Eggplant Sauce
Dive into a rich and savory tomato sauce, generously studded with tender eggplant, vibrant green bell pepper, aromatic onion, and pungent garlic. This sauce is simmered to perfection, creating a symphony of flavors that's perfect for draping over a bed of perfectly cooked egg noodles.
