Isabel Mcdermott

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

5 RECIPES

Moroccan Lamb Stew with Apricots

Moroccan Lamb Stew with Apricots

  • 5 / 5 ( 7 Ratings)

Embark on a culinary journey to Morocco with this fragrant and flavorful lamb stew. Tender lamb simmers in a symphony of warm spices, complemented by the sweetness of apricots, the brightness of cilantro, and the nutty crunch of pine nuts. A truly delightful and surprisingly simple dish that will transport your taste buds.

Southern Layered Banana Pudding

Southern Layered Banana Pudding

  • 4.6 / 5 ( 8 Ratings)

A timeless Southern classic, this layered banana pudding is a symphony of creamy vanilla custard, crisp vanilla wafers, and the sweet, subtle tang of ripe bananas. It's comfort food elevated, perfect for any occasion.

Boiled Lobster

Boiled Lobster

  • 4.5 / 5 ( 32 Ratings)

Elevate your seafood experience with this vibrant boiled lobster recipe, infused with aromatic citrus, spicy jalapeño, and a medley of fresh vegetables. Perfect for a celebratory feast or a simple yet elegant dinner.

Cinnamon Stove Top Granola

Cinnamon Stove Top Granola

  • 4.7 / 5 ( 68 Ratings)

Wake up to the comforting aroma of homemade granola, crafted with warm cinnamon and toasted oats. This recipe delivers a symphony of textures, from the satisfying crunch to the chewy sweetness of dried cherries, all achieved effortlessly on your stovetop.

Blue Cheese Ball

Blue Cheese Ball

  • 4.7 / 5 ( 108 Ratings)

Embark on a culinary adventure with this timeless Blue Cheese Ball! A symphony of creamy, sharp, and savory flavors, this delightful appetizer is incredibly easy to create and guaranteed to be the star of any gathering.