Hailee Haag

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

6 RECIPES

Blueberry-Pineapple Dump Cake

Blueberry-Pineapple Dump Cake

  • 4 / 5 ( 4 Ratings)

Experience the effortless joy of this Blueberry-Pineapple Dump Cake! Layers of luscious fruit and buttery cake create a comforting dessert that's as simple to make as it is delightful to eat. Perfect served warm with a scoop of vanilla ice cream.

Old-Fashioned Sour Buckwheat Pancakes

Old-Fashioned Sour Buckwheat Pancakes

  • 3.8 / 5 ( 5 Ratings)

Experience the rustic charm of these sourdough buckwheat pancakes, a delightful twist on a breakfast classic. Their tangy, slightly nutty flavor pairs perfectly with a drizzle of maple syrup or your favorite homemade sausage. This recipe allows for creativity – make it your own!

American-Style Creamy Greek Dressing

American-Style Creamy Greek Dressing

  • 4.1 / 5 ( 11 Ratings)

Elevate your salads with this luscious, creamy Greek dressing, a delightful twist on the classic, perfect for robust greens and a burst of Mediterranean flavor.

Colorado Green Chili

Colorado Green Chili

  • 3.8 / 5 ( 19 Ratings)

Experience the authentic taste of Colorado with this vibrant and versatile vegetarian green chili. Perfect as a flavorful topping for breakfast burritos, cheeseburgers, or simply enjoyed with fried eggs, this chili is a Southwestern staple you'll want to make again and again.

Mulberry Jam

Mulberry Jam

  • 4.7 / 5 ( 20 Ratings)

Capture the essence of summer with this vibrant Mulberry Jam. Bursting with the deep, rich flavor of ripe mulberries, enhanced with a touch of strawberry and a hint of pectin for perfect setting. A family favorite, this jam is ideal for spreading on warm toast, scones, or as a delightful addition to your favorite desserts.

Brazilian Fish Stew

Brazilian Fish Stew

  • 4.4 / 5 ( 409 Ratings)

Transport yourself to the vibrant shores of Brazil with this incredibly flavorful and surprisingly simple fish stew. Aromatic spices, sweet bell peppers, and creamy coconut milk mingle with tender fish for a dish that's both comforting and exotic. This recipe captures the essence of a beloved Brazilian classic, reimagined for the modern home cook.