Adrienne Jakubowski

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

4 RECIPES

Vegetarian Thanksgiving Soup with Carrots, Ginger, and Coconut

0 / 5 ( 0 Ratings)

A vibrant and soul-warming soup, designed to bridge the gap between winter's chill and the promise of spring. This creamy concoction balances the sweetness of carrots and coconut with the invigorating zest of ginger, creating a comforting yet exciting culinary experience. A swirl of pesto and a dollop of sour cream add layers of savory and tangy notes, elevating this soup to a true celebration of flavors.

Creamy Chicken Dijon from Mazola®

4.7 / 5 ( 3 Ratings)

Tender chicken bathed in a luscious, creamy sauce with a delightful Dijon kick, perfect for elevating your pasta or rice dishes to a gourmet experience.

Yam and Turnip Stew with Mini-Biscuits

4.3 / 5 ( 4 Ratings)

A comforting and rustic stew featuring the earthy sweetness of yams and turnips, elevated by delicate, savory mini-biscuits. These aren't your average dumplings; they're a delightful burst of flavor and texture that perfectly complements the rich, aromatic broth.

Yum Yum Veggie Foils

4.4 / 5 ( 14 Ratings)

Unleash a symphony of flavors with these vibrant veggie foils, a delightful side dish perfect for any grill-side gathering. Tender corn, crisp snow peas, and sweet onions meld together in a buttery, seasoned embrace, creating a culinary experience that's both effortless and unforgettable.