Zesty Hoppin John Salad

Zesty Hoppin John Salad
  • PREP TIME
    30 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    1 hrs
  • SERVING
    8 People
  • VIEWS
    15

A vibrant and refreshing twist on the classic Southern dish, this Zesty Hoppin John Salad bursts with fresh vegetables, bright citrus, and a touch of heat. Perfect as a light lunch, a side dish, or a flavorful addition to any potluck.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    33 g
  • Fiber
    8 g
  • Protein
    9 g
  • Saturated Fat
    1 g
  • Sodium
    512 mg
  • Sugar
    7 g
  • Fat
    8 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step

In a large salad bowl, combine the drained black-eyed peas, diced celery, Roma tomatoes, cucumber, red onion, green bell pepper, yellow bell pepper, orange bell pepper, and tomatillos. (5 minutes)

02

Step

In a separate small bowl, whisk together the lemon juice, balsamic vinegar, olive oil, cilantro, and red pepper flakes. (2 minutes)

03

Step

Gently pour the dressing over the salad and toss to combine, ensuring all ingredients are evenly coated. (3 minutes)

04

Step

Cover the salad bowl and chill in the refrigerator for at least 30 minutes to allow the flavors to meld. (30 minutes)

05

Step

Before serving, arrange the romaine lettuce leaves on a platter or individual plates. Spoon the chilled Zesty Hoppin John Salad over the lettuce leaves. (5 minutes)

06

Step

Serve immediately and enjoy!

For an extra layer of flavor, consider grilling the bell peppers before dicing.
Adjust the amount of red pepper flakes to your preferred level of spiciness. You can also substitute your favorite hot sauce.
If you don't have romaine lettuce, any crisp lettuce variety will work well.
This salad is even better the next day as the flavors continue to develop.

Era Lowe

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.8/ 5 ( 5 Ratings)
Total Reviews: (4)
  • Noah Bernhard

    I made this for a potluck and it was a huge hit! Everyone asked for the recipe.

  • Taylor Steuberschuppe

    The perfect salad for a summer day! I added some grilled shrimp to make it a complete meal.

  • Madisen Heaneyschneider

    This salad is so refreshing and flavorful! I love the combination of the black-eyed peas with the fresh vegetables and zesty dressing.

  • Sadye Stokes

    I'm not usually a fan of black-eyed peas, but this salad changed my mind! It's delicious.

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