Tropical Lemonade

Tropical Lemonade
  • PREP TIME
    5 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    5 mins
  • SERVING
    1 People
  • VIEWS
    9

Escape to a tropical paradise with this vibrant lemonade. A refreshing blend of citrus and exotic blue curacao, it's the perfect pick-me-up for a sunny afternoon or a delightful addition to any gathering.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    40 g
  • Sodium
    5 mg
  • Sugar
    36 g
  • Fat
    0 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
5 mins

Chill a cocktail shaker and a collins glass. (5 minutes)

02

Step
2 mins

In the cocktail shaker, combine the vodka, Blue Curacao, and sweet and sour mix. (2 minutes)

03

Step
1 mins

Add ice to the shaker until it's about half full. (1 minute)

04

Step
0 mins

Seal the shaker tightly and shake vigorously until the outside of the shaker feels very cold. (15 seconds)

05

Step
0 mins

Fill the chilled collins glass with fresh ice cubes. (30 seconds)

06

Step
0 mins

Strain the contents of the shaker into the collins glass. (15 seconds)

07

Step
0 mins

Top with a splash of lemon-lime soda. (5 seconds)

08

Step
0 mins

Garnish with a lemon or lime wedge and a cherry for an extra touch of elegance (optional). (30 seconds)

For a non-alcoholic version, replace the vodka with an equal amount of sparkling water or club soda.
Adjust the amount of sweet and sour mix to your preference. If you prefer a sweeter drink, add a little more. For a tarter drink, add less.
Use high-quality ingredients for the best flavor.
Garnish with fresh fruit for an elegant presentation.

Antonietta Dickens

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 3.7/ 5 ( 3 Ratings)
Total Reviews: (7)
  • Mazie Oconnell

    Great recipe! Next time, I'll try it with a flavored vodka.

  • Viviane Franey

    I found it a bit too sweet, so I reduced the amount of sweet and sour mix and it was much better for my taste.

  • Freddie Bode

    The blue color is so fun and festive!

  • Hobart Ferry

    Simple, delicious, and perfect for a hot day!

  • Marley Wintheiser

    A real crowd-pleaser at my summer party!

  • Bobby Batz

    So refreshing and easy to make. I used a lime wedge and it was perfect.

  • Alisa Barton

    This recipe is fantastic! The fresh sweet and sour mix makes a huge difference.

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