Name: Amazing Artichoke and Spinach Dip
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 10
Cuisine: US
Ingredients: 1 (6 ounce) jar marinated artichoke hearts, drained and chopped; 1 small onion, finely chopped; 1 cup creamy salad dressing; 1 cup mayonnaise; 0.5 cup sour cream; 0.5 cup shredded Swiss cheese; 0.5 cup shredded mozzarella cheese; 0.5 cup grated Parmesan cheese; 0.25 cup grated Romano cheese; 1 teaspoon garlic powder; salt and pepper to taste; 1 (10 ounce) box frozen chopped spinach, thawed and drained; 0.25 cup grated Parmesan cheese

A symphony of creamy, cheesy goodness! This artichoke and spinach dip is an irresistible blend of flavors and textures, perfect for wowing your guests or indulging in a cozy night in. Prepare to be transported to dip heaven!

Follow The Directions

01

Step

Preheat oven to 425 degrees F (220 degrees C). (5 minutes)

02

Step

In a large mixing bowl, combine the artichoke hearts, onion, salad dressing, mayonnaise, sour cream, Swiss cheese, mozzarella cheese, 1/2 cup Parmesan cheese, Romano cheese, garlic powder, salt, and pepper; mix evenly. (10 minutes)

03

Step

Gently fold the spinach into the mixture; spread into the bottom of an 8x8 casserole pan. Sprinkle 1/4 cup Parmesan cheese over the top. Cover with aluminum foil. (5 minutes)

04

Step

Bake in preheated oven 15 minutes. Remove the aluminum foil and bake until top begins to brown, about 10 minutes more. (25 minutes)

05

Step

Allow to cool 10 to 15 minutes before serving. (15 minutes)

For a richer flavor, use freshly grated Parmesan and Romano cheese.
Feel free to adjust the amount of garlic powder to your preference.
Serve with a variety of dippers like tortilla chips, baguette slices, or fresh vegetables.
To make ahead, prepare the dip and store it in the refrigerator until ready to bake. Add about 5-10 minutes to the baking time if baking from cold.

Antonietta Dickens

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.1/ 5 ( 31 Ratings)

Total Reviews: (6)

Jayce Mayert
Jun 13, 2025
I added a bit of cream cheese for extra creaminess and it was amazing!
Nona Conroy
Jun 12, 2025
Next time I might try adding some jalapeños for a kick.
Cheyanne Beahan
Mar 7, 2025
This dip was a huge hit at our party! Everyone raved about the flavor.
Jessy Torp
Jan 2, 2025
Best artichoke dip recipe I've ever tried!
Kathryne Pfeffer
Dec 28, 2024
So easy to make and absolutely delicious. Will definitely be making this again.
Alexander Murphy
Jul 27, 2024
I used fresh spinach instead of frozen and it worked perfectly.

Amazing Artichoke and Spinach Dip

Ingridients

Nutrition

Follow The Directions

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Antonietta Dickens

Written by

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RECIPE REVIEWS

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