Sweet Corn Casserole

Sweet Corn Casserole
  • PREP TIME
    10 mins
  • COOK TIME
    25 mins
  • TOTAL TIME
    35 mins
  • SERVING
    6 People
  • VIEWS
    82

A symphony of sweet corn and buttery cracker crumble, this casserole is a surprising delight even for those who aren't corn enthusiasts. Its comforting flavors and textural contrasts make it a guaranteed crowd-pleaser for any festive occasion.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    83 g
  • Cholesterol
    48 mg
  • Fiber
    3 g
  • Protein
    7 g
  • Saturated Fat
    7 g
  • Sodium
    848 mg
  • Sugar
    40 g
  • Fat
    20 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View Preheat the oven to 325 degrees F (165 degrees C). (5 minutes)

Image Step 02
02 Step

Recipe View In a mixing bowl, combine the drained whole kernel corn, cream-style corn, sugar, and egg. Mix until well combined. (3 minutes)

Image Step 03
03 Step

Recipe View Gently fold in half of the crushed crackers and 3 tablespoons of the melted butter. (2 minutes)

Image Step 04
04 Step

Recipe View Pour the corn mixture into a greased 8x8 inch casserole dish. (1 minute)

Image Step 05
05 Step

Recipe View Top with the remaining crushed crackers and drizzle with the remaining 1 tablespoon of melted butter. (2 minutes)

Image Step 06
06 Step

Recipe View Bake in the preheated oven until golden brown and bubbly, about 25-30 minutes. Let cool slightly before serving. (30 minutes)

For an extra layer of flavor, consider browning the butter before adding it to the mixture.
A pinch of nutmeg adds warmth and complexity to the casserole.
If you prefer a less sweet casserole, reduce the amount of sugar to 3/4 cup.
To avoid a soggy casserole, ensure the corn is well-drained before mixing.
This casserole can be prepared ahead of time and baked just before serving.

Maximillian Collier

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.0/ 5 ( 27 Ratings)
Total Reviews: (6)
  • Kirk Runolfsdottir

    I've made this for Thanksgiving for the past five years, and it's always the first dish to disappear.

  • Amani Rau

    Amazing recipe!

  • Taryn Swaniawski

    This recipe is so easy to follow and always a hit at potlucks.

  • Adolph Ratke

    I like it too much, is there a low-sugar version?

  • Loraine Kemmer

    I never thought I'd love a corn casserole this much! The Ritz crackers add the perfect salty crunch.

  • Modesto Weimann

    My kids, who are picky eaters, devoured this!

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