For an extra layer of flavor, consider adding a teaspoon of sesame oil to the skillet along with the vegetable oil. Feel free to customize the stir-fry vegetables with your favorites, such as broccoli, carrots, peas, or bell peppers. If you prefer a vegetarian version, substitute vegetable broth for the chicken broth.
Stir-Fried Rice
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PREP TIME5 mins
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COOK TIME10 mins
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TOTAL TIME20 mins
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SERVING4 People
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VIEWS354
Transform humble ingredients into a vibrant and satisfying meal with this quick and easy stir-fried rice. A delightful combination of fluffy rice, tender vegetables, savory soy sauce, and fluffy scrambled eggs, it's a family-friendly dish that's ready in minutes.
Ingridients
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Nutrition
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Carbohydrate60 g
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Cholesterol142 mg
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Fiber1 g
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Protein14 g
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Saturated Fat2 g
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Sodium1534 mg
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Sugar5 g
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Fat9 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 1 mins Heat the oil in a large skillet or wok over medium heat. (1 minute)
02 Step
Recipe View 3 mins Pour the lightly beaten eggs into the hot oil and cook, stirring gently, until set but still slightly moist. Remove the scrambled eggs from the skillet and set aside. (3 minutes)
03 Step
Recipe View 4 mins Add the thawed stir-fry vegetables, chicken broth, and soy sauce to the same skillet. Bring the mixture to a boil. (4 minutes)
04 Step
Recipe View 10 mins Stir in the uncooked rice, reduce heat to low, cover the skillet, and let it simmer for 10 minutes, or until the rice is tender and the liquid is absorbed. (10 minutes)
05 Step
Recipe View 1 mins Return the scrambled eggs to the skillet and gently stir to combine with the rice and vegetables. (1 minute)
06 Step
Recipe View Serve hot and enjoy!
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Lorine Welch
Aug 8, 2024I added some cooked chicken to the stir-fry for extra protein, and it turned out fantastic!
Susanna Waelchi
Jun 30, 2024This recipe is a lifesaver on busy weeknights! My kids love it, and I feel good about serving them a healthy and delicious meal.
Arne Daugherty
Dec 11, 2023The instructions were so clear and easy to follow. My stir-fried rice turned out perfectly the first time!