Spicy Creamy Tomato Sauce
Indulge in the vibrant flavors of this Spicy Creamy Tomato Sauce! A luxurious blend of sun-ripened tomatoes, fragrant basil, fiery chili, and smooth mascarpone cheese creates an unforgettable taste experience. Perfect for pasta, pizzas, or as a dipping sauce.
Nutrition
-
Carbohydrate
13 g
-
Cholesterol
47 mg
-
Fiber
3 g
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Protein
5 g
-
Saturated Fat
10 g
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Sodium
480 mg
-
Sugar
8 g
-
Fat
24 g
-
Unsaturated Fat
0 g
DIRECTIONS
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01 Step
Recipe View
1 mins
In a large skillet or saucepan, heat the olive oil over medium heat. (1 minute)
02 Step
Recipe View
5 mins
Add the chopped red onion and sauté until translucent and softened, about 5 minutes. Stir occasionally to prevent burning. (5 minutes)
03 Step
Recipe View
1 mins
Add the crushed garlic and cook, stirring constantly, until fragrant, about 1 minute. Be careful not to burn the garlic. (1 minute)
04 Step
Recipe View
10 mins
Stir in the diced tomatoes, balsamic vinegar, and sugar. Bring to a simmer, then reduce the heat to medium-low and cook for 10 minutes, stirring occasionally. (10 minutes)
05 Step
Recipe View
10 mins
Stir in the chopped fresh basil, minced red chile pepper, salt, and black pepper. Continue to cook for another 10 minutes, allowing the flavors to meld together. (10 minutes)
06 Step
Recipe View
2 mins
Remove the skillet from the heat. Gently stir in the mascarpone cheese until it is fully incorporated and the sauce is creamy and smooth. (2 minutes)
07 Step
Recipe View
Serve immediately over your favorite pasta, use as a pizza sauce, or enjoy as a dipping sauce.
For an even smoother sauce, use an immersion blender to purée the sauce before adding the mascarpone.
If you don't have mascarpone cheese, you can substitute it with cream cheese or heavy cream, but the flavor will be slightly different.
Adjust the amount of red chile pepper to your preference for spiciness. You can also use a pinch of red pepper flakes if you don't have fresh chile pepper.
Fresh herbs always elevate the dish. Consider adding a sprig of oregano or thyme during the simmering process for an extra layer of flavor.
Taste and adjust seasonings (salt, pepper, sugar) as needed.
RECIPE REVIEWS
Avarage Rating:
4.5/ 5 ( 22 Ratings)
Total Reviews: (5)
Donna Macgyver
Jun 13, 2025This is my new go-to tomato sauce recipe!
Madisen Heaneyschneider
May 22, 2025This sauce is amazing! The perfect balance of spicy, creamy, and sweet.
Lexi Dietrich
May 2, 2025I made this for my family, and everyone loved it. It's so easy to make, and the flavor is incredible.
Agustin Johnston
Oct 4, 2024I added a pinch of red pepper flakes for extra heat, and it was delicious!
Liliane Schultz
Sep 14, 2024I used this sauce on homemade pizza, and it was a huge hit!